List of additives for products edited by SERGENT - World

90 additives:

AdditiveProducts*Risk
E322 - Lecithins 108
E330 - Citric acid 108
E420 - Sorbitol 88
E903 - Carnauba wax 61
E473 - Sucrose esters of fatty acids 60High risk of over exposure
E500 - Sodium carbonates 57
E466 - Sodium carboxy methyl cellulose 55
E950 - Acesulfame k 52
E100 - Curcumin 52
E322i - Lecithin 51
E471 - Mono- and diglycerides of fatty acids 49
E414 - Acacia gum 49
E440 - Pectins 48
E951 - Aspartame 44No or very low risk of over exposure
E503 - Ammonium carbonates 43
E422 - Glycerol 41
E967 - Xylitol 41
E965 - Maltitol 38
E321 - Butylated hydroxytoluene 38
E965ii - Maltitol syrup 38
E955 - Sucralose 37
E331 - Sodium citrates 37
E296 - Malic acid 35
E418 - Gellan gum 35
E421 - Mannitol 33
E133 - Brilliant blue FCF 32Moderate risk of over exposure
E162 - Beetroot red 31
E160c - Paprika extract 31
E270 - Lactic acid 30
E415 - Xanthan gum 29
E901 - White and yellow beeswax 26
E120 - Cochineal 25
E163 - Anthocyanins 21
E420ii - Sorbitol syrup 16
E407 - Carrageenan 16High risk of over exposure
E160 - Carotenoids 15
E150d - Sulphite ammonia caramel 14No or very low risk of over exposure
E500ii - Sodium hydrogen carbonate 13
E412 - Guar gum 13
E470b - Magnesium salts of fatty acids 12
E300 - Ascorbic acid 12
E572 - Magnesium stearate 11
E428 - Gelatine 10
E501 - Potassium carbonates 10
E160ai - Beta-carotene 8
E306 - Tocopherol-rich extract 8
E160a - Carotene 8
E953 - Isomalt 8
E334 - L(+)-tartaric acid 8
E340 - Potassium phosphates 8High risk of over exposure
E1400 - Dextrin 6
E170 - Calcium carbonates 4
E960 - Steviol glycosides 4Moderate risk of over exposure
E150c - Ammonia caramel 4Moderate risk of over exposure
E140 - Chlorophylls and Chlorophyllins 3
E170i - Calcium carbonate 3No or very low risk of over exposure
E904 - Shellac 3
E413 - Tragacanth 3
E153 - Vegetable carbon 3
E392 - Extracts of rosemary 3
E131 - Patent blue v 3Moderate risk of over exposure
E132 - Indigotine 2No or very low risk of over exposure
E340i - Monopotassium phosphate 2
E510 - Ammonium chloride 2
E160b - Annatto 2
E14XX - Modified Starch 2
E350 - Sodium malates 2
E171 - Titanium dioxide 2
E410 - Locust bean gum 2
E500i - Sodium carbonate 2
E340ii - Dipotassium phosphate 1
E150a - Plain caramel 1No or very low risk of over exposure
E101 - Riboflavin 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E406 - Agar 1
E503i - Ammonium carbonate 1
E570 - Fatty acids 1
E341iii - Tricalcium phosphate 1
E161b - Lutein 1
E260 - Acetic acid 1
E140i - Chlorophylls 1
E141i - Copper complexes of chlorophylls 1
E150 - Caramel 1
E325 - Sodium lactate 1
E968 - Erythritol 1
E341 - Calcium phosphates 1High risk of over exposure
E450 - Diphosphates 1High risk of over exposure
E503ii - Ammonium hydrogen carbonate 1
E501i - Potassium carbonate 1
E331iii - Trisodium citrate 1