List of additives for products edited by Charles Nepote - World

326 additives:

AdditiveProducts*Risk
E330 - Citric acid 1753
E322 - Lecithins 1326
E322i - Lecithin 1129
E500 - Sodium carbonates 825
E415 - Xanthan gum 582
E471 - Mono- and diglycerides of fatty acids 563
E300 - Ascorbic acid 524
E500ii - Sodium hydrogen carbonate 507
E412 - Guar gum 481
E14XX - Modified Starch 481
E202 - Potassium sorbate 447High risk of over exposure
E440 - Pectins 437
E450 - Diphosphates 419High risk of over exposure
E250 - Sodium nitrite 356High risk of over exposure
E407 - Carrageenan 348High risk of over exposure
E331 - Sodium citrates 340
E270 - Lactic acid 332
E422 - Glycerol 305
E160c - Paprika extract 256
E428 - Gelatine 246
E301 - Sodium ascorbate 235
E410 - Locust bean gum 230
E503 - Ammonium carbonates 212
E296 - Malic acid 204
E160a - Carotene 193
E414 - Acacia gum 192
E420 - Sorbitol 188
E621 - Monosodium glutamate 183High risk of over exposure
E450i - Disodium diphosphate 164
E955 - Sucralose 158
E950 - Acesulfame k 158
E341 - Calcium phosphates 155High risk of over exposure
E160b - Annatto 150
E133 - Brilliant blue FCF 140Moderate risk of over exposure
E129 - Allura red ac 137No or very low risk of over exposure
E903 - Carnauba wax 134
E150a - Plain caramel 133No or very low risk of over exposure
E100 - Curcumin 130
E262 - Sodium acetates 128
E150c - Ammonia caramel 126Moderate risk of over exposure
E306 - Tocopherol-rich extract 125
E451 - Triphosphates 122High risk of over exposure
E466 - Sodium carboxy methyl cellulose 121
E102 - Tartrazine 116
E316 - Sodium erythorbate 110No or very low risk of over exposure
E503ii - Ammonium hydrogen carbonate 105
E452 - Polyphosphates 102High risk of over exposure
E211 - Sodium benzoate 102High risk of over exposure
E631 - Disodium inosinate 97
E160ai - Beta-carotene 95
E163 - Anthocyanins 94
E120 - Cochineal 94
E282 - Calcium propionate 94
E392 - Extracts of rosemary 94
E252 - Potassium nitrate 91High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 90
E627 - Disodium guanylate 89
E110 - Sunset yellow FCF 88
E260 - Acetic acid 88
E401 - Sodium alginate 87
E200 - Sorbic acid 85High risk of over exposure
E160 - Carotenoids 83
E1400 - Dextrin 82
E340 - Potassium phosphates 79High risk of over exposure
E951 - Aspartame 75No or very low risk of over exposure
E460 - Cellulose 71
E150d - Sulphite ammonia caramel 71No or very low risk of over exposure
E481 - Sodium stearoyl-2-lactylate 68High risk of over exposure
E418 - Gellan gum 68
E901 - White and yellow beeswax 67
E476 - Polyglycerol polyricinoleate 66
E385 - Calcium disodium ethylenediaminetetraacetate 66
E223 - Sodium metabisulphite 65High risk of over exposure
E341i - Monocalcium phosphate 64
E224 - Potassium metabisulphite 64High risk of over exposure
E965 - Maltitol 62
E338 - Phosphoric acid 60High risk of over exposure
E161b - Lutein 59
E171 - Titanium dioxide 57
E290 - Carbon dioxide 57
E101 - Riboflavin 54
E220 - Sulphur dioxide 53High risk of over exposure
E326 - Potassium lactate 52
E461 - Methyl cellulose 52
E321 - Butylated hydroxytoluene 50
E304 - Fatty acid esters of ascorbic acid 41
E325 - Sodium lactate 41
E334 - L(+)-tartaric acid 41
E509 - Calcium chloride 40Moderate risk of over exposure
E960 - Steviol glycosides 39Moderate risk of over exposure
E262i - Sodium acetate 38
E445 - Glycerol esters of wood rosin 38
E501 - Potassium carbonates 37
E500i - Sodium carbonate 37
E1200 - Polydextrose 37
E435 - Polyoxyethylene sorbitan monostearate 37Moderate risk of over exposure
E153 - Vegetable carbon 35
E904 - Shellac 35
E406 - Agar 35
E162 - Beetroot red 34
E331iii - Trisodium citrate 33
E635 - Disodium 5'-ribonucleotide 33
E551 - Silicon dioxide 33
E319 - Tertiary-butylhydroquinone (tbhq) 32
E132 - Indigotine 31No or very low risk of over exposure
E475 - Polyglycerol esters of fatty acids 31
E339 - Sodium phosphates 31High risk of over exposure
E541 - Sodium aluminium phosphate 31
E953 - Isomalt 29
E101i - Riboflavin 29
E320 - Butylated hydroxyanisole (bha) 29
E333 - Calcium citrates 29
E420ii - Sorbitol syrup 28
E262ii - Sodium diacetate 28
E170 - Calcium carbonates 28
E235 - Natamycin 28
E1105 - Lysozyme 27
E340ii - Dipotassium phosphate 26
E570 - Fatty acids 26
E407a - Processed eucheuma seaweed 26High risk of over exposure
E572 - Magnesium stearate 25
E150 - Caramel 25
E575 - Glucono-delta-lactone 24
E452i - Sodium polyphosphate 24
E141 - Copper complexes of chlorophylls and chlorophyllins 24
E464 - Hydroxypropyl methyl cellulose 24
E336 - Potassium tartrates 23
E339ii - Disodium phosphate 23
E327 - Calcium lactate 23
E967 - Xylitol 22
E340i - Monopotassium phosphate 21
E304i - Ascorbyl palmitate 21
E1103 - Invertase 21
E297 - Fumaric acid 21
E473 - Sucrose esters of fatty acids 21High risk of over exposure
E170i - Calcium carbonate 21No or very low risk of over exposure
E442 - Ammonium phosphatides 21
E341ii - Dicalcium phosphate 20
E502 - Carbonates 20
E968 - Erythritol 18
E965ii - Maltitol syrup 17
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 16
E127 - Erythrosine 16
E131 - Patent blue v 15Moderate risk of over exposure
E503i - Ammonium carbonate 15
E1422 - Acetylated distarch adipate 15
E501i - Potassium carbonate 15
E350 - Sodium malates 14
E1100 - Alpha-Amylase 14
E1101 - Protease 14
E1442 - Hydroxypropyl distarch phosphate 14
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 14
E421 - Mannitol 14
E340iii - Tripotassium phosphate 13
E336i - Monopotassium tartrate 13
E332 - Potassium citrates 13
E307c - Alpha-tocopherol 13
E451i - Pentasodium triphosphate 13
E579 - Iron gluconate 12
E444 - Sucrose acetate isobutyrate 12
E524 - Sodium hydroxide 12
E433 - Polyoxyethylene sorbitan monooleate 12Moderate risk of over exposure
E492 - Sorbitan tristearate 12High risk of over exposure
E405 - Propane-1‚2-diol alginate 12
E341iii - Tricalcium phosphate 11
E1510 - Ethanol 11
E222 - Sodium bisulphite 11High risk of over exposure
E417 - Tara gum 11
E470b - Magnesium salts of fatty acids 11
E491 - Sorbitan monostearate 11High risk of over exposure
E460ii - Powdered cellulose 11
E172 - Iron oxides and iron hydroxides 11
E952 - Cyclamic acid and its Na and Ca salts 11
E905 - Synthetic wax 10
E942 - Nitrous oxide 10
E477 - Propane-1‚2-diol esters of fatty acids 10
E1104 - Lipase 10
E553 - Magnesium silicates or Talc 9
E553b - Talc 9
E281 - Sodium propionate 9
E954 - Saccharin and its salts 9
E307 - Alpha-tocopherol 9
E472c - Citric acid esters of mono- and diglycerides of fatty acids 9
E140 - Chlorophylls and Chlorophyllins 9
E251 - Sodium nitrate 9High risk of over exposure
E920 - L-cysteine hydrochloride 9
E425 - Konjac 8
E1520 - Propylene Glycol 8No or very low risk of over exposure
E363 - Succinic acid 8
E941 - Nitrogen 8
E535 - Sodium ferrocyanide 8
E160aii - Plant carotenes 8
E263 - Calcium acetate 7
E452vi - Sodium tripolyphosphate 7
E160e - Beta-apo-8′-carotenal (c30) 7
E212 - Potassium benzoate 7High risk of over exposure
E905a - Mineral oil 7
E122 - Azorubine 7No or very low risk of over exposure
E140i - Chlorophylls 7
E504 - Magnesium carbonates 7
E310 - Propyl gallate 6
E1450 - Starch sodium octenyl succinate 6
E307b - Alpha-tocopherol 6
E1414 - Acetylated distarch phosphate 6
E508 - Potassium chloride 6Moderate risk of over exposure
E516 - Calcium sulphate 6
E450iii - Tetrasodium diphosphate 5
E261 - Potassium acetate 5
E331i - Monosodium citrate 5
E460i - Microcrystalline cellulose 5
E350ii - Sodium hydrogen malate 5
E339iii - Trisodium phosphate 5
E554 - Sodium aluminium silicate 5
E1519 - Benzyl alcohol 5
E413 - Tragacanth 5
E160d - Lycopene 5
E216 - Propyl para-hydroxybenzoate 5
E141ii - Copper complexes of chlorophyllins 4
E515 - Potassium sulphates 4
E355 - Adipic acid 4
E315 - Erythorbic acid 4No or very low risk of over exposure
E1412 - Distarch phosphate 4
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 4
E425i - Konjac gum 4
E150b - Caustic sulphite caramel 4No or very low risk of over exposure
E175 - Gold 4
E944 - Propane 4
E525 - Potassium hydroxide 3
E203 - Calcium sorbate 3
E1420 - Acetylated starch 3
E472 - Acid esters of mono- and diglycerides of fatty acids 3
E210 - Benzoic acid 3High risk of over exposure
E517 - Ammonium sulphate 3
E576 - Sodium gluconate 3
E404 - Calcium alginate 3
E242 - Dimethyl dicarbonate 3
E221 - Sodium sulphite 3High risk of over exposure
E640 - Glycine and its sodium salt 3
E1404 - Oxidised starch 3
E141i - Copper complexes of chlorophylls 3
E510 - Ammonium chloride 3
E1202 - Polyvinylpolypyrrolidone 3
E173 - Aluminium 3
E140ii - Chlorophyllins 3
E900a - Dimethyl polysiloxane 3
E332ii - Tripotassium citrate 3
E155 - Brown ht 3High risk of over exposure
E943b - Isobutane 3
E343 - Magnesium phosphates 3High risk of over exposure
E501ii - Potassium hydrogen carbonate 3
E329 - Magnesium lactate 3
E552 - Calcium silicate 3
E959 - Neohesperidine dihydrochalcone 3
E1001 - Choline salt 3
E943a - Butane 3
E333iii - Tricalcium citrate 3
E104 - Quinoline yellow 2
E930 - Calcium peroxide 2
E521 - Aluminium sodium sulphate 2
E957 - Thaumatin 2
E482 - Calcium stearoyl-2-lactylate 2High risk of over exposure
E218 - Methyl p-hydroxybenzoate 2
E400 - Alginic acid 2
E285 - Sodium tetraborate (borax) 2
E963 - Tagatose 2
E142 - Green s 2Moderate risk of over exposure
E1503 - Castor oil 2
E228 - Potassium bisulphite 2High risk of over exposure
E914 - Oxidised polyethylene wax 2
E640i - Glycine 2
E641 - E641 food additive 2
E124 - Ponceau 4r 2
E620 - Glutamic acid 2
E425ii - Konjac glucomannan 2
E249 - Potassium nitrite 2
E452ii - Potassium polyphosphate 2
E1401 - Acid-treated modified starch 2
E234 - Nisin 2
E302 - Calcium ascorbate 2
E420i - D-sorbitol 2
E161h - Zeaxanthin 2
E440a - Pectin 2
E555 - Potassium aluminium silicate 1
E1204 - Pullulan 1
E966 - Lactitol 1
E487 - Sodium dodecyl sulfate 1
E143 - Fast Green FCF 1
E927a - Azodicarbonamide 1
E927 - Azodicarbonamide and Carbamide 1
E432 - Polyoxyethylene sorbitan monolaurate 1Moderate risk of over exposure
E172ii - Red iron oxide 1
E530 - Magnesium oxide 1
E342 - Ammonium phosphate 1
E1102 - Glucose oxidase 1
E1518 - Glyceryl triacetate 1
E1201 - Polyvinylpyrrolidone 1
E311 - Octyl gallate 1
E468 - Cross-linked sodium carboxymethylcellulose 1
E161j - Astaxanthin 1
Isomaltose 1
E386 - E386 food additive 1
E161g - Canthaxanthin 1
E419 - Gum ghatti 1
E324 - Ethoxyquin 1
E160aiii - Beta-carotene from blakeslea trispora 1
E201 - Sodium sorbate 1
de:Quellkohlensäure 1
E470a - Sodium/potassium and calcium salts of fatty acids 1
E451ii - Pentapotassium triphosphate 1
E408 - Bakers yeast glycan 1
E470 - Sodium/potassium/calcium and magnesium salts of fatty acids 1
E230 - Biphenyl 1
E416 - Karaya-gum 1
E151 - Brilliant black bn 1No or very low risk of over exposure
E962 - Salt of aspartame-acesulfame 1
E450v - Tetrapotassium diphosphate 1
E1521 - Polyethylene glycol 1
E536 - Potassium ferrocyanide 1
E402 - Potassium alginate 1
E343ii - Dimagnesium phosphate 1
E917 - Potassium iodate 1
E463 - Hydroxypropyl cellulose 1
E529 - Calcium oxide 1
E905b - Petroleum jelly 1
E526 - Calcium hydroxide 1
E339i - Monosodium phosphate 1