List of additives for products edited by Seg - World

296 additives:

AdditiveProducts*Risk
E330 - Citric acid 2700
E322 - Lecithins 2119
E322i - Lecithin 1874
E14XX - Modified Starch 1868
E500 - Sodium carbonates 1636
E250 - Sodium nitrite 1508High risk of over exposure
E300 - Ascorbic acid 1366
E415 - Xanthan gum 1249
E450 - Diphosphates 1195High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 1185
E440 - Pectins 870
E412 - Guar gum 868
E407 - Carrageenan 838High risk of over exposure
E202 - Potassium sorbate 807High risk of over exposure
E301 - Sodium ascorbate 690
E503 - Ammonium carbonates 689
E316 - Sodium erythorbate 614No or very low risk of over exposure
E500ii - Sodium hydrogen carbonate 480
E160c - Paprika extract 475
E331 - Sodium citrates 427
E422 - Glycerol 418
E420 - Sorbitol 385
E450i - Disodium diphosphate 379
E451 - Triphosphates 378High risk of over exposure
E270 - Lactic acid 374
E150a - Plain caramel 347High risk of over exposure
E160 - Carotenoids 341
E160a - Carotene 300
E120 - Cochineal 285
E224 - Potassium metabisulphite 276High risk of over exposure
E252 - Potassium nitrate 274High risk of over exposure
E428 - Gelatine 263
E262 - Sodium acetates 235
E282 - Calcium propionate 233
E392 - Extracts of rosemary 220
E100 - Curcumin 219
E452 - Polyphosphates 210High risk of over exposure
E621 - Monosodium glutamate 205High risk of over exposure
E414 - Acacia gum 204
E160b - Annatto 188
E160ai - Beta-carotene 170
E503ii - Ammonium hydrogen carbonate 162
E161b - Lutein 155
E306 - Tocopherol-rich extract 150
E341 - Calcium phosphates 145High risk of over exposure
E296 - Malic acid 140
E326 - Potassium lactate 139
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 138
E223 - Sodium metabisulphite 124High risk of over exposure
E401 - Sodium alginate 123
E163 - Anthocyanins 122
E950 - Acesulfame k 115
E955 - Sucralose 109
E481 - Sodium stearoyl-2-lactylate 106High risk of over exposure
E466 - Sodium carboxy methyl cellulose 105
E220 - Sulphur dioxide 101High risk of over exposure
E150d - Sulphite ammonia caramel 100High risk of over exposure
E211 - Sodium benzoate 99High risk of over exposure
E500i - Sodium carbonate 97
E579 - Iron gluconate 96
E133 - Brilliant blue FCF 95Moderate risk of over exposure
E903 - Carnauba wax 95
E965 - Maltitol 95
E325 - Sodium lactate 95
E262i - Sodium acetate 93
E200 - Sorbic acid 93High risk of over exposure
E509 - Calcium chloride 92
E407a - Processed eucheuma seaweed 83High risk of over exposure
E260 - Acetic acid 79
E1400 - Dextrin 77
E141 - Copper complexes of chlorophylls and chlorophyllins 76
E1510 - Ethanol 73
E171 - Titanium dioxide 73
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 72
E461 - Methyl cellulose 72
E150c - Ammonia caramel 71High risk of over exposure
E476 - Polyglycerol polyricinoleate 70
E575 - Glucono-delta-lactone 69
E951 - Aspartame 67No or very low risk of over exposure
E339 - Sodium phosphates 65High risk of over exposure
E406 - Agar 64
E336 - Potassium tartrates 63
E410 - Locust bean gum 61
E460 - Cellulose 59
E334 - L(+)-tartaric acid 59
E333 - Calcium citrates 59
E385 - Calcium disodium ethylenediaminetetraacetate 57
E445 - Glycerol esters of wood rosin 56
E960 - Steviol glycosides 56Moderate risk of over exposure
E235 - Natamycin 54
E150 - Caramel 54
E170 - Calcium carbonates 51
E1105 - Lysozyme 51
E920 - L-cysteine hydrochloride 50
E420ii - Sorbitol syrup 49
E327 - Calcium lactate 48
E304 - Fatty acid esters of ascorbic acid 48
E503i - Ammonium carbonate 46
E222 - Sodium bisulphite 46High risk of over exposure
E417 - Tara gum 44
E101 - Riboflavin 44
E524 - Sodium hydroxide 43
E162 - Beetroot red 42
E473 - Sucrose esters of fatty acids 42High risk of over exposure
E170i - Calcium carbonate 40No or very low risk of over exposure
E631 - Disodium inosinate 39
E627 - Disodium guanylate 37
E953 - Isomalt 37
E1200 - Polydextrose 37
E464 - Hydroxypropyl methyl cellulose 35
E307 - Alpha-tocopherol 35
E251 - Sodium nitrate 35High risk of over exposure
E338 - Phosphoric acid 34High risk of over exposure
E101i - Riboflavin 33
E965ii - Maltitol syrup 33
E901 - White and yellow beeswax 33
E150b - Caustic sulphite caramel 33No or very low risk of over exposure
E131 - Patent blue v 31Moderate risk of over exposure
E290 - Carbon dioxide 30
E153 - Vegetable carbon 30
E304i - Ascorbyl palmitate 29
E320 - Butylated hydroxyanisole (bha) 29
E340 - Potassium phosphates 27High risk of over exposure
E475 - Polyglycerol esters of fatty acids 27
E1422 - Acetylated distarch adipate 25
E501 - Potassium carbonates 25
E472c - Citric acid esters of mono- and diglycerides of fatty acids 25
E331iii - Trisodium citrate 24
E341i - Monocalcium phosphate 23
E502 - Carbonates 21
E307c - Alpha-tocopherol 20
E551 - Silicon dioxide 20
E172 - Iron oxides and iron hydroxides 20
E141ii - Copper complexes of chlorophyllins 20
E967 - Xylitol 20
E262ii - Sodium diacetate 19
E321 - Butylated hydroxytoluene 19
E451i - Pentasodium triphosphate 18
E504 - Magnesium carbonates 18
E904 - Shellac 18
E127 - Erythrosine 17
E1442 - Hydroxypropyl distarch phosphate 17
E635 - Disodium 5'-ribonucleotide 16
E129 - Allura red ac 16No or very low risk of over exposure
E102 - Tartrazine 16
E350 - Sodium malates 16
E421 - Mannitol 15
E954 - Saccharin and its salts 14
E452i - Sodium polyphosphate 14
E418 - Gellan gum 14
E553 - Magnesium silicates or Talc 13
E553b - Talc 13
E508 - Potassium chloride 13
E261 - Potassium acetate 13
E221 - Sodium sulphite 13High risk of over exposure
E141i - Copper complexes of chlorophylls 12
E492 - Sorbitan tristearate 12High risk of over exposure
E1103 - Invertase 12
E1505 - Triethyl citrate 12
E160aii - Plant carotenes 12
E132 - Indigotine 11No or very low risk of over exposure
E450iii - Tetrasodium diphosphate 10
E333iii - Tricalcium citrate 10
E435 - Polyoxyethylene sorbitan monostearate 10Moderate risk of over exposure
E952 - Cyclamic acid and its Na and Ca salts 10
E442 - Ammonium phosphatides 10
E491 - Sorbitan monostearate 10High risk of over exposure
E263 - Calcium acetate 10
E140 - Chlorophylls and Chlorophyllins 10
E160e - Beta-apo-8′-carotenal (c30) 10
E413 - Tragacanth 10
E968 - Erythritol 9
E942 - Nitrous oxide 9
E332 - Potassium citrates 9
E339iii - Trisodium phosphate 9
E501i - Potassium carbonate 9
E1100 - Alpha-Amylase 9
E315 - Erythorbic acid 8No or very low risk of over exposure
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 8
E482 - Calcium stearoyl-2-lactylate 8High risk of over exposure
E570 - Fatty acids 8
E350ii - Sodium hydrogen malate 8
E249 - Potassium nitrite 7
E1101 - Protease 7
E203 - Calcium sorbate 7
E477 - Propane-1‚2-diol esters of fatty acids 6
E336i - Monopotassium tartrate 6
E1412 - Distarch phosphate 6
E339ii - Disodium phosphate 6
E460ii - Powdered cellulose 6
E941 - Nitrogen 6
E535 - Sodium ferrocyanide 6
E110 - Sunset yellow FCF 6
E228 - Potassium bisulphite 6High risk of over exposure
E319 - Tertiary-butylhydroquinone (tbhq) 6
E516 - Calcium sulphate 6
E173 - Aluminium 5
E905ci - Microcrystalline wax 5
E905 - Synthetic wax 5
E281 - Sodium propionate 5
E460i - Microcrystalline cellulose 5
E905c - Petroleum wax 5
E470b - Magnesium salts of fatty acids 5
E468 - Cross-linked sodium carboxymethylcellulose 5
E331i - Monosodium citrate 5
E310 - Propyl gallate 5
E140i - Chlorophylls 5
E472 - Acid esters of mono- and diglycerides of fatty acids 4
E505 - Ferrous carbonate 4
E640 - Glycine and its sodium salt 4
E641 - E641 food additive 4
E450ii - Trisodium diphosphate 4
E341ii - Dicalcium phosphate 4
E122 - Azorubine 4No or very low risk of over exposure
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 4
E501ii - Potassium hydrogen carbonate 4
E210 - Benzoic acid 4High risk of over exposure
E405 - Propane-1‚2-diol alginate 3
E341iii - Tricalcium phosphate 3
E500iii - Sodium sesquicarbonate 3
E470a - Sodium/potassium and calcium salts of fatty acids 3
E536 - Potassium ferrocyanide 3
E172ii - Red iron oxide 3
E242 - Dimethyl dicarbonate 3
E234 - Nisin 3
E1518 - Glyceryl triacetate 3
E1519 - Benzyl alcohol 3
E225 - Calcium Disulphite 3
E142 - Green s 3Moderate risk of over exposure
E151 - Brilliant black bn 3No or very low risk of over exposure
E140ii - Chlorophyllins 3
E1414 - Acetylated distarch phosphate 3
E331ii - Disodium citrate 3
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E576 - Sodium gluconate 2
E504i - Magnesium carbonate 2
E962 - Salt of aspartame-acesulfame 2
E340ii - Dipotassium phosphate 2
E1420 - Acetylated starch 2
E1450 - Starch sodium octenyl succinate 2
E335 - Sodium tartrates 2
E966 - Lactitol 2
E542 - Bone phosphate 2
E175 - Gold 2
E900a - Dimethyl polysiloxane 2
E1520 - Propylene Glycol 2No or very low risk of over exposure
E943a - Butane 2
E425 - Konjac 2
E336ii - Dipotassium tartrate 2
E944 - Propane 2
E297 - Fumaric acid 2
E265 - Dehydroacetic acid 1
E487 - Sodium dodecyl sulfate 1
E640i - Glycine 1
E949 - Hydrogen 1
E201 - Sodium sorbate 1
E350i - Sodium malate 1
E450v - Tetrapotassium diphosphate 1
E160d - Lycopene 1
E552 - Calcium silicate 1
E345 - Magnesium citrate 1
E957 - Thaumatin 1
E302 - Calcium ascorbate 1
E400 - Alginic acid 1
E402 - Potassium alginate 1
E404 - Calcium alginate 1
E104 - Quinoline yellow 1
E218 - Methyl p-hydroxybenzoate 1
E452iv - Calcium polyphosphate 1
E948 - Oxygen 1
E160aiv - Algal carotenes 1
E420i - D-sorbitol 1
E312 - Dodecyl gallate 1
E166 - E166 food additive 1
E446 - Succistearin 1
E440ii - Amidated pectin 1
E343ii - Dimagnesium phosphate 1
E343 - Magnesium phosphates 1High risk of over exposure
E212 - Potassium benzoate 1High risk of over exposure
E337 - Potassium sodium tartrate 1
E155 - Brown ht 1High risk of over exposure
E1104 - Lipase 1
E440i - Non-amidated pectines 1
E943b - Isobutane 1
E517 - Ammonium sulphate 1
E416 - Karaya-gum 1
E572 - Magnesium stearate 1
E526 - Calcium hydroxide 1
E1404 - Oxidised starch 1
E363 - Succinic acid 1
E283 - Potassium propionate 1
E525 - Potassium hydroxide 1
E332ii - Tripotassium citrate 1
E959 - Neohesperidine dihydrochalcone 1
E432 - Polyoxyethylene sorbitan monolaurate 1Moderate risk of over exposure
E333ii - Dicalcium citrate 1