| E322 - Lecithins |
21 | | |
| E330 - Citric acid |
19 | | |
| E322i - Lecithin |
12 | | |
| E500 - Sodium carbonates |
9 | | |
| E306 - Tocopherol-rich extract |
8 | | |
| E500ii - Sodium hydrogen carbonate |
8 | | |
| E412 - Guar gum |
7 | | |
| E471 - Mono- and diglycerides of fatty acids |
6 | | |
| E331 - Sodium citrates |
5 | | |
| E428 - Gelatine |
5 | | |
| E102 - Tartrazine |
4 | | |
| E110 - Sunset yellow FCF |
4 | | |
| E202 - Potassium sorbate |
4 | | High risk of over exposure |
| E407 - Carrageenan |
4 | | High risk of over exposure |
| E250 - Sodium nitrite |
4 | | High risk of over exposure |
| E503ii - Ammonium hydrogen carbonate |
4 | | |
| E503 - Ammonium carbonates |
4 | | |
| E420 - Sorbitol |
4 | | |
| E422 - Glycerol |
4 | | |
| E414 - Acacia gum |
3 | | |
| E290 - Carbon dioxide |
3 | | |
| E270 - Lactic acid |
3 | | |
| E450 - Diphosphates |
3 | | High risk of over exposure |
| E129 - Allura red ac |
3 | | No or very low risk of over exposure |
| E903 - Carnauba wax |
3 | | |
| E325 - Sodium lactate |
3 | | |
| E133 - Brilliant blue FCF |
3 | | Moderate risk of over exposure |
| E301 - Sodium ascorbate |
3 | | |
| E440 - Pectins |
3 | | |
| E160ai - Beta-carotene |
2 | | |
| E160a - Carotene |
2 | | |
| E965 - Maltitol |
2 | | |
| E955 - Sucralose |
2 | | |
| E338 - Phosphoric acid |
2 | | High risk of over exposure |
| E150d - Sulphite ammonia caramel |
2 | | High risk of over exposure |
| E340 - Potassium phosphates |
2 | | High risk of over exposure |
| E296 - Malic acid |
2 | | |
| E450i - Disodium diphosphate |
2 | | |
| E171 - Titanium dioxide |
2 | | |
| E1105 - Lysozyme |
2 | | |
| E621 - Monosodium glutamate |
2 | | High risk of over exposure |
| E282 - Calcium propionate |
2 | | |
| E304 - Fatty acid esters of ascorbic acid |
2 | | |
| E252 - Potassium nitrate |
2 | | High risk of over exposure |
| E200 - Sorbic acid |
2 | | High risk of over exposure |
| E172 - Iron oxides and iron hydroxides |
1 | | |
| E901 - White and yellow beeswax |
1 | | |
| E410 - Locust bean gum |
1 | | |
| E492 - Sorbitan tristearate |
1 | | High risk of over exposure |
| E304i - Ascorbyl palmitate |
1 | | |
| E509 - Calcium chloride |
1 | | Moderate risk of over exposure |
| E451 - Triphosphates |
1 | | High risk of over exposure |
| E307 - Alpha-tocopherol |
1 | | |
| E1200 - Polydextrose |
1 | | |
| E952 - Cyclamic acid and its Na and Ca salts |
1 | | |
| E951 - Aspartame |
1 | | No or very low risk of over exposure |
| E420ii - Sorbitol syrup |
1 | | |
| E502 - Carbonates |
1 | | |
| E904 - Shellac |
1 | | |
| E235 - Natamycin |
1 | | |
| E153 - Vegetable carbon |
1 | | |
| E341 - Calcium phosphates |
1 | | High risk of over exposure |
| E491 - Sorbitan monostearate |
1 | | High risk of over exposure |
| E340i - Monopotassium phosphate |
1 | | |
| E331iii - Trisodium citrate |
1 | | |
| E481 - Sodium stearoyl-2-lactylate |
1 | | High risk of over exposure |
| E321 - Butylated hydroxytoluene |
1 | | |
| E160b - Annatto |
1 | | |
| E297 - Fumaric acid |
1 | | |
| E575 - Glucono-delta-lactone |
1 | | |
| E316 - Sodium erythorbate |
1 | | No or very low risk of over exposure |
| E319 - Tertiary-butylhydroquinone (tbhq) |
1 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
1 | | |
| E1400 - Dextrin |
1 | | |
| E401 - Sodium alginate |
1 | | |
| E327 - Calcium lactate |
1 | | |
| E900a - Dimethyl polysiloxane |
1 | | |
| E452 - Polyphosphates |
1 | | High risk of over exposure |
| E407a - Processed eucheuma seaweed |
1 | | High risk of over exposure |
| E14XX - Modified Starch |
1 | | |
| E132 - Indigotine |
1 | | No or very low risk of over exposure |
| E300 - Ascorbic acid |
1 | | |
| E211 - Sodium benzoate |
1 | | High risk of over exposure |
| E464 - Hydroxypropyl methyl cellulose |
1 | | |
| E476 - Polyglycerol polyricinoleate |
1 | | |
| E341i - Monocalcium phosphate |
1 | | |
| E260 - Acetic acid |
1 | | |
| E161b - Lutein |
1 | | |
| E223 - Sodium metabisulphite |
1 | | High risk of over exposure |
| E150c - Ammonia caramel |
1 | | High risk of over exposure |
| E950 - Acesulfame k |
1 | | |
| E960 - Steviol glycosides |
1 | | Moderate risk of over exposure |
| E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
1 | | |
