Apricots
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 205 products of the Apricots category for which nutrition facts are known (out of 373 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
764 kj (181 kcal) |
388 kj (93 kcal) |
0 kj (0 kcal) |
184 kj (44 kcal) |
946 kj (225 kcal) |
1,250 kj (298 kcal) |
1,720 kj (412 kcal) |
Fat | 0.401 g | 0.321 g | 0 g | 0 g | 0.5 g | 1 g | 18 g |
Saturated fat | 0.102 g | 0.138 g | 0 g | 0 g | 0.1 g | 0.333 g | 5 g |
Carbohydrates | 40.5 g | 20.3 g | 0 g | 10 g | 48 g | 65.3 g | 84 g |
Sugars | 31.1 g | 15.1 g | 0 g | 9 g | 33.8 g | 53.4 g | 72.4 g |
Fiber | 5.31 g | 2.92 g | 0 g | 0.7 g | 6.5 g | 9.67 g | 69 g |
Proteins | 2.07 g | 1.39 g | 0 g | 0.5 g | 2.1 g | 5 g | 13.2 g |
Salt | 0.034 g | 0.039 g | 0 g | 0 g | 0.025 g | 0.1 g | 3 g |
Potassium | 958 mg | 303 mg | 338 mg | 338 mg | 1,090 mg | 1,430 mg | 1,430 mg |
371 products