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Baked beans in tomato sauce

Nutrition facts

Average nutrition facts for the 507 products of the Baked beans in tomato sauce category for which nutrition facts are known (out of 549 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 378 kj
(90 kcal)
58 kj
(14 kcal)
0 kj
(0 kcal)
302 kj
(72 kcal)
363 kj
(86 kcal)
495 kj
(120 kcal)
3,340 kj
(798 kcal)
Fat 0.732 g 0.555 g 0 g 0.3 g 0.5 g 2 g 89.4 g
Saturated fat 0.14 g 0.169 g 0 g 0 g 0.1 g 0.446 g 17.5 g
Monounsaturated fat 0.072 g 0.079 g 0 g 0 g 0.1 g 0.2 g 60.8 g
Polyunsaturated fat 0.217 g 0.146 g 0 g 0 g 0.3 g 0.38 g 11 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.08 g
Cholesterol 0.663 mg 1.63 mg 0 mg 0 mg 0 mg 4 mg 40 mg
Carbohydrates 13.8 g 3.22 g 0.1 g 9.8 g 13.1 g 21 g 31.5 g
Sugars 4.04 g 1.92 g 0 g 1 g 4.3 g 7.5 g 20.8 g
Added sugars 3.86 g 3.31 g 0 g 0 g 4.62 g 8.46 g 12.3 g
Fiber 4.62 g 0.854 g 0 g 3.5 g 4.6 g 6.2 g 59 g
Proteins 4.85 g 0.554 g 0 g 4 g 4.8 g 5.8 g 48 g
Salt 0.741 g 0.205 g 0 g 0.47 g 0.73 g 1.09 g 380 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 3.65 µg 8.86 µg 0 µg 0 µg 0 µg 24.9 µg 69.3 µg
Vitamin C (ascorbic acid) 0.225 mg 0.503 mg 0 mg 0 mg 0 mg 1.8 mg 2 mg
Potassium 291 mg 43.7 mg 208 mg 224 mg 285 mg 360 mg 6,640 mg
Calcium 45.1 mg 11.8 mg 0 mg 31 mg 46 mg 77 mg 80 mg
Iron 1.55 mg 0.365 mg 0.55 mg 1.1 mg 1.4 mg 2.16 mg 13.1 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 62.5% 0.4 g 0 g
    Plastic 0% 0% 0 g
    Glass 12.5% 45 g 12.5% 45 g 6 g
    Metal 87.5% 12.4 g 100% 11.1 g 11 g
    Unknown 0% 0% 0 g
    Total - - - - 17 g