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Bean spreads
Belongs to:
Salted spreads, Plant-based spreads, Spreads, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 32 products of the Bean spreads category for which nutrition facts are known (out of 32 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
832 kj (196 kcal) |
262 kj (61 kcal) |
146 kj (35 kcal) |
423 kj (102 kcal) |
879 kj (210 kcal) |
1,230 kj (292 kcal) |
1,650 kj (333 kcal) |
| Fat | 13.8 g | 6.82 g | 1 g | 2.86 g | 16 g | 23 g | 31.1 g |
| Saturated fat | 1.63 g | 0.965 g | 0 g | 0 g | 1.6 g | 3.4 g | 16 g |
| Carbohydrates | 10.4 g | 4.89 g | 2.2 g | 4.7 g | 9.2 g | 19 g | 66.7 g |
| Sugars | 2.03 g | 1.97 g | 0 g | 0 g | 1.38 g | 6.9 g | 61.1 g |
| Fiber | 4.94 g | 1.77 g | 0 g | 2.6 g | 5.6 g | 7.5 g | 11.7 g |
| Proteins | 5.14 g | 1.6 g | 1.58 g | 2 g | 5.4 g | 7.7 g | 9 g |
| Salt | 1.12 g | 0.379 g | 0.139 g | 0.303 g | 1.24 g | 1.64 g | 3 g |
32 products