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Beef flank steak

Category: Beef flank steak

Belongs to:

Beef front quarter, Beef, Meats, Beef and its products, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 156 products of the Beef flank steak category for which nutrition facts are known (out of 260 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 540 kj
(129 kcal) 		23 kj
(5 kcal) 		4 kj
(1 kcal) 		477 kj
(114 kcal) 		548 kj
(131 kcal) 		548 kj
(131 kcal) 		2,300 kj
(551 kcal)
Fat 5.42 g 0.747 g 2.2 g 3.3 g 5.7 g 5.7 g 8.5 g
Saturated fat 2.11 g 0.234 g 0 g 1.5 g 2.2 g 2.2 g 3.6 g
Carbohydrates 0.038 g 0.111 g 0 g 0 g 0 g 0.3 g 3 g
Sugars 0.018 g 0.043 g 0 g 0 g 0 g 0.1 g 1 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Proteins 20.1 g 0.329 g 0 g 20 g 20 g 21 g 26 g
Salt 0.189 g 0.047 g 0 g 0.15 g 0.19 g 0.2 g 1.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

260 products