Bran
Nutrition facts
Average nutrition facts for the 315 products of the Bran category for which nutrition facts are known (out of 366 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,390 kj (333 kcal) |
185 kj (43 kcal) |
345 kj (113 kcal) |
1,070 kj (259 kcal) |
1,480 kj (355 kcal) |
1,570 kj (375 kcal) |
7,480 kj (3880 kcal) |
Fat | 6.01 g | 1.83 g | 0 g | 2.7 g | 6.25 g | 8.4 g | 24.7 g |
Saturated fat | 1.06 g | 0.336 g | 0 g | 0.5 g | 1.1 g | 1.6 g | 15.4 g |
Carbohydrates | 45.7 g | 14.8 g | 0.7 g | 18 g | 50 g | 65 g | 86 g |
Sugars | 2.77 g | 2.92 g | 0 g | 0.75 g | 1.7 g | 9 g | 55.7 g |
Fiber | 21.3 g | 12.7 g | 0 g | 8.2 g | 15 g | 45 g | 59 g |
Proteins | 14.6 g | 1.94 g | 1 g | 11.5 g | 15 g | 17.3 g | 53.2 g |
Salt | 0.095 g | 0.204 g | 0 g | 0 g | 0.01 g | 0.75 g | 2.56 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin B1 (Thiamin) | 0.793 mg | 0.247 mg | 0.4 mg | 0.49 mg | 0.8 mg | 1.2 mg | 9.33 mg |
Vitamin B9 (Folic acid) | 122 µg | 72 µg | 51 µg | 52 µg | 106 µg | 267 µg | 577 µg |
Potassium | 728 mg | 354 mg | 400 mg | 430 mg | 566 mg | 1,460 mg | 1,490 mg |
Calcium | 50.4 mg | 35.6 mg | 0 mg | 0 mg | 57 mg | 130 mg | 300 mg |
Iron | 7.92 mg | 4.46 mg | 2.62 mg | 3 mg | 6.5 mg | 16.7 mg | 20 mg |
Magnesium | 266 mg | 164 mg | 76.7 mg | 110 mg | 223 mg | 780 mg | 933 mg |
Zinc | 4.98 mg | 2.53 mg | 2.2 mg | 2.5 mg | 4.75 mg | 10.4 mg | 13 mg |
366 products