Breaded chicken
Belongs to:
Chicken preparations, Breaded products, Chicken and its products, Meat preparations, Meats and their products
Contains:
Nutrition facts
Average nutrition facts for the 2099 products of the Breaded chicken category for which nutrition facts are known (out of 2234 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
910 kj (217 kcal) |
122 kj (29 kcal) |
0 kj (0 kcal) |
711 kj (170 kcal) |
908 kj (217 kcal) |
1,110 kj (266 kcal) |
8,400 kj (2000 kcal) |
Fat | 10.6 g | 3.06 g | 0 g | 5.95 g | 10.5 g | 16 g | 33.6 g |
Saturated fat | 1.9 g | 0.906 g | 0 g | 0.7 g | 1.79 g | 3.6 g | 14 g |
Monounsaturated fat | 4.67 g | 2.09 g | 0.595 g | 1.76 g | 5.06 g | 7.5 g | 17.4 g |
Polyunsaturated fat | 4.04 g | 1.15 g | 0.88 g | 2.5 g | 3.6 g | 5.81 g | 8.24 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.2 g |
Cholesterol | 40 mg | 10.1 mg | 0 mg | 25 mg | 40 mg | 55 mg | 680 mg |
Carbohydrates | 15.7 g | 3.25 g | 0 g | 10 g | 16 g | 21 g | 85 g |
Sugars | 1.07 g | 0.723 g | 0 g | 0 g | 1 g | 2.5 g | 16 g |
Added sugars | 0.54 g | 0.687 g | 0 g | 0 g | 0 g | 1.72 g | 2.68 g |
Fiber | 1.19 g | 0.686 g | 0 g | 0 g | 1.13 g | 2.4 g | 25 g |
Proteins | 14.2 g | 2.3 g | 0 g | 10.8 g | 14 g | 18 g | 61.6 g |
Salt | 1.19 g | 0.284 g | 0 g | 0.75 g | 1.2 g | 1.7 g | 1,600 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 13.7 µg | 24.1 µg | 0 µg | 0 µg | 0 µg | 76.8 µg | 408,000,000 µg |
Vitamin D (D3) | 0.011 µg | 0.031 µg | 0 µg | 0 µg | 0 µg | 0.1 µg | 0.366 µg |
Vitamin C (ascorbic acid) | 0.604 mg | 0.871 mg | 0 mg | 0 mg | 0 mg | 2.7 mg | 8.6 mg |
Potassium | 258 mg | 78.9 mg | 17.2 mg | 135 mg | 264 mg | 381 mg | 2,860 mg |
Calcium | 24 mg | 45.7 mg | 0 mg | 0 mg | 13.2 mg | 85.7 mg | 461 mg |
Iron | 1.11 mg | 0.545 mg | 0 mg | 0.429 mg | 1.03 mg | 2.31 mg | 720 mg |
2,241 products