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Breton cakes
Nutrition facts
Average nutrition facts for the 298 products of the Breton cakes category for which nutrition facts are known (out of 322 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,660 kj (397 kcal) |
466 kj (111 kcal) |
0 kj (0 kcal) |
795 kj (190 kcal) |
1,870 kj (447 kcal) |
2,130 kj (509 kcal) |
2,230 kj (534 kcal) |
| Fat | 19.1 g | 8.19 g | 1.2 g | 5.1 g | 21.8 g | 29 g | 33 g |
| Saturated fat | 11.8 g | 5.74 g | 0.4 g | 1.3 g | 14 g | 19 g | 22.9 g |
| Carbohydrates | 50.7 g | 10.2 g | 0 g | 31.7 g | 54.5 g | 62.7 g | 87 g |
| Sugars | 26.6 g | 5.68 g | 0 g | 18 g | 27 g | 35 g | 78 g |
| Fiber | 1.03 g | 0.85 g | 0 g | 0 g | 1 g | 2.5 g | 5 g |
| Proteins | 5.36 g | 0.647 g | 0.7 g | 4.5 g | 5.2 g | 6.5 g | 16 g |
| Salt | 0.683 g | 0.292 g | 0.01 g | 0.2 g | 0.7 g | 1.1 g | 12 g |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 8.79 % | 4.47 % | 3 % | 3.6 % | 8 % | 18 % | 21.5 % |
322 products