Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Broths

Category: Broths

Contains:

Broth is a savory liquid made of water in which bones, meat, fish, or vegetables have been simmered.

Nutrition facts

Average nutrition facts for the 2918 products of the Broths category for which nutrition facts are known (out of 3265 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 424 kj
(102 kcal) 		472 kj
(113 kcal) 		0 kj
(0 kcal) 		16 kj
(4 kcal) 		88 kj
(22 kcal) 		1,280 kj
(307 kcal) 		10,900 kj
(2600 kcal)
Fat 3.42 g 5.32 g 0 g 0 g 0.5 g 16.7 g 190 g
Saturated fat 1.63 g 2.91 g 0 g 0 g 0.2 g 9 g 120 g
Monounsaturated fat 0.665 g 1.22 g 0 g 0 g 0 g 3.7 g 12.5 g
Polyunsaturated fat 0.156 g 0.297 g 0 g 0 g 0 g 1 g 4.9 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 6.1 g
Cholesterol 0.133 mg 0.489 mg 0 mg 0 mg 0 mg 2 mg 5,200 mg
Carbohydrates 11.5 g 14.3 g 0 g 0.3 g 1.67 g 39.9 g 169 g
Sugars 3.41 g 5.01 g 0 g 0 g 0.5 g 15 g 72 g
Added sugars 0.717 g 2.14 g 0 g 0 g 0 g 10 g 25 g
Fiber 0.729 g 0.908 g 0 g 0 g 0.5 g 2.6 g 25 g
Proteins 3.24 g 3.83 g 0 g 0.1 g 1 g 11.2 g 94.1 g
Salt 13.3 g 18.2 g 0 g 0.5 g 1.1 g 51 g 2,250 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 12.8 µg 28.9 µg 0 µg 0 µg 0 µg 75.9 µg 4,690 µg
Vitamin D (D3) 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 28.6 µg
Vitamin C (ascorbic acid) 0.02 mg 0.099 mg 0 mg 0 mg 0 mg 0 mg 36 mg
Potassium 43.1 mg 64.9 mg 0 mg 0 mg 20 mg 201 mg 87,000 mg
Calcium 2.39 mg 3.75 mg 0 mg 0 mg 0 mg 10.4 mg 250 mg
Iron 0.021 mg 0.06 mg 0 mg 0 mg 0 mg 0.15 mg 50 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0.907 % 1.55 % 0 % 0 % 0.11 % 5.4 % 14.4 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 77.8% 5.1 g 83.3% 5 g 4 g
    Plastic 22.2% 7.1 g 22.2% 7.1 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 11.1% 3.9 g 0 g
    Unknown 0% 44.4% 3.9 g 2 g
    Total - - - - 8 g

3,266 products