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Canned vegetable soups
Belongs to:
Canned soups, Canned meals, Vegetable soups, Soups, Meals, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 154 products of the Canned vegetable soups category for which nutrition facts are known (out of 166 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
183 kj (44 kcal) |
51 kj (12 kcal) |
8 kj (2 kcal) |
110 kj (26 kcal) |
180 kj (44 kcal) |
272 kj (65 kcal) |
1,550 kj (371 kcal) |
| Fat | 1.51 g | 0.833 g | 0 g | 0.44 g | 1.4 g | 3 g | 11 g |
| Saturated fat | 0.378 g | 0.337 g | 0 g | 0 g | 0.3 g | 1.1 g | 2.4 g |
| Carbohydrates | 5.54 g | 1.99 g | 0.3 g | 2.5 g | 5.4 g | 8.9 g | 60 g |
| Sugars | 1.62 g | 0.789 g | 0 g | 0.7 g | 1.4 g | 3.3 g | 31 g |
| Fiber | 1.31 g | 0.821 g | 0 g | 0.5 g | 1.1 g | 2.7 g | 16 g |
| Proteins | 1.36 g | 0.798 g | 0 g | 0.5 g | 1 g | 3.1 g | 36 g |
| Salt | 0.651 g | 0.192 g | 0 g | 0.302 g | 0.67 g | 1 g | 12 g |
| Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
| Potassium | 140 mg | 70.5 mg | 47 mg | 47 mg | 163 mg | 420 mg | 420 mg |
| Calcium | 15.1 mg | 3.61 mg | 8.7 mg | 10 mg | 16 mg | 20 mg | 25.9 mg |
| Iron | 0.619 mg | 0.251 mg | 0.3 mg | 0.326 mg | 0.72 mg | 1 mg | 1.01 mg |
166 products