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Chocolate eggs

Category: Chocolate eggs

Belongs to:

Cocoa and its products

Contains:

Nutrition facts

Average nutrition facts for the 1457 products of the Chocolate eggs category for which nutrition facts are known (out of 1582 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,290 kj
(547 kcal) 		89 kj
(22 kcal) 		0 kj
(0 kcal) 		2,110 kj
(500 kcal) 		2,290 kj
(547 kcal) 		2,420 kj
(579 kcal) 		3,360 kj
(803 kcal)
Fat 33.3 g 3.67 g 0 g 27 g 33 g 39.2 g 52 g
Saturated fat 19.3 g 2.88 g 0 g 14 g 19.5 g 23.5 g 76 g
Trans fat 0.051 g 0.117 g 0 g 0 g 0 g 0.4 g 0.5 g
Cholesterol 14.7 mg 5.77 mg 0 mg 10 mg 15.6 mg 23.8 mg 25 mg
Carbohydrates 54.2 g 4.61 g 0.2 g 45.6 g 54.3 g 61 g 95 g
Sugars 51.7 g 5.59 g 0 g 41 g 52.1 g 59 g 95 g
Fiber 2.49 g 2.08 g 0 g 0 g 2.1 g 7.2 g 67 g
Proteins 6.38 g 1.27 g 0 g 4.4 g 6.3 g 8.6 g 45 g
Salt 0.198 g 0.085 g 0 g 0.05 g 0.2 g 0.323 g 20 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 127 mg 84.5 mg 0 mg 0 mg 143 mg 285 mg 390 mg
Iron 2 mg 1.3 mg 0 mg 0 mg 2.63 mg 4.5 mg 6.33 mg
Cocoa (minimum) 32.4 % 10.8 % 8.1 % 15 % 30 % 55 % 74 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 10% 13.6 g 20% 6.9 g 1 g
    Plastic 10% 1.3 g 80% 1.1 g 1 g
    Glass 0% 0% 0 g
    Metal 80% 1.6 g 80% 1.6 g 1 g
    Unknown 0% 0% 0 g
    Total - - - - 4 g

1,583 products