Cream sauces
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Nutrition facts
Average nutrition facts for the 43 products of the Cream sauces category for which nutrition facts are known (out of 45 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
920 kj (222 kcal) |
510 kj (124 kcal) |
214 kj (51 kcal) |
364 kj (87 kcal) |
735 kj (180 kcal) |
1,760 kj (420 kcal) |
2,020 kj (483 kcal) |
Fat | 18.3 g | 12.3 g | 2.1 g | 4.3 g | 15.6 g | 40 g | 51.7 g |
Saturated fat | 4.82 g | 2.66 g | 1.4 g | 2.05 g | 4 g | 9.3 g | 17 g |
Carbohydrates | 6.71 g | 3.11 g | 1.8 g | 3.33 g | 6.4 g | 14 g | 50 g |
Sugars | 3.25 g | 2.7 g | 0 g | 0.6 g | 2.5 g | 10 g | 16 g |
Fiber | 0.34 g | 0.333 g | 0 g | 0 g | 0.5 g | 1 g | 1.9 g |
Proteins | 2.02 g | 1.23 g | 0 g | 0.6 g | 1.9 g | 4.4 g | 12 g |
Salt | 1.24 g | 0.467 g | 0.098 g | 0.56 g | 1.2 g | 2.08 g | 11.9 g |
45 products