Dehydrated soups
Belongs to:
Dried meals, Soups, Dried products to be rehydrated, Dried products, Meals
Contains:
- Dehydrated Asian-style soup with noodles
- Dehydrated asparagus soups
- Dehydrated carrot soups
- Dehydrated cereals and vegetables soup
- Dehydrated chicken and vermicelli soup
- Dehydrated green vegetables soups
- Dehydrated leek and potato soup
- Dehydrated minestrone soup
- Dehydrated mixed vegetables soup
- Dehydrated Moroccan soup
- Dehydrated mushroom soup
- Dehydrated onion soup
- Dehydrated pistou soup
- Dehydrated pumpkin soups
- Dehydrated soup with chicken and vegetables
- Dehydrated tomato and vermicelli soup
- Dehydrated tomato soup
- Dehydrated vegetable soups
- Dehydrated watercress soup
- Reconstituted crustacean soup
Nutrition facts
Average nutrition facts for the 1248 products of the Dehydrated soups category for which nutrition facts are known (out of 1425 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
654 kj (153 kcal) |
609 kj (143 kcal) |
1.39 kj (0 kcal) |
92 kj (22 kcal) |
268 kj (63 kcal) |
1,620 kj (383 kcal) |
2,170 kj (519 kcal) |
Fat | 3.26 g | 3.88 g | 0 g | 0.25 g | 1.9 g | 12 g | 33 g |
Saturated fat | 1.19 g | 1.68 g | 0 g | 0 g | 0.52 g | 5.2 g | 18 g |
Monounsaturated fat | 3.56 g | 2.4 g | 0.68 g | 0.94 g | 3.79 g | 8 g | 8 g |
Polyunsaturated fat | 0.982 g | 0.724 g | 0 g | 0 g | 1.1 g | 2 g | 2 g |
Trans fat | 0.008 g | 0.024 g | 0 g | 0 g | 0 g | 0.1 g | 1.21 g |
Cholesterol | 1.13 mg | 3.55 mg | 0 mg | 0 mg | 0 mg | 7.8 mg | 65 mg |
Carbohydrates | 24.7 g | 24.2 g | 0 g | 3.7 g | 8.74 g | 64.9 g | 87.5 g |
Sugars | 3.57 g | 4.3 g | 0 g | 0.4 g | 1.6 g | 13.3 g | 55 g |
Added sugars | 1.32 g | 2.27 g | 0 g | 0 g | 0.1 g | 7.19 g | 8.46 g |
Fiber | 1.97 g | 2.45 g | 0 g | 0.1 g | 0.6 g | 7.5 g | 27 g |
Proteins | 4.25 g | 4.23 g | 0 g | 0.6 g | 1.6 g | 12 g | 58 g |
Salt | 3.3 g | 3.79 g | 0 g | 0.6 g | 0.96 g | 11.3 g | 72 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 2 % vol |
Vitamin A | 217 µg | 328 µg | 0 µg | 0 µg | 90 µg | 1,500 µg | 2,820 µg |
Vitamin C (ascorbic acid) | 7.3 mg | 15.1 mg | 0 mg | 0 mg | 0 mg | 60 mg | 280 mg |
Vitamin B1 (Thiamin) | 83,900 mg | 103,000 mg | 0.106 mg | 0.16 mg | 61,000 mg | 244,000 mg | 244,000 mg |
Vitamin B2 (Riboflavin) | 0.633 mg | 0.598 mg | 0.069 mg | 0.069 mg | 0.646 mg | 2.58 mg | 2.58 mg |
Vitamin B3/PP (Niacin) | 8.36 mg | 5 mg | 1.09 mg | 1.09 mg | 12.8 mg | 12.8 mg | 12.8 mg |
Vitamin B9 (Folic acid) | 175 µg | 154 µg | 31.3 µg | 38.2 µg | 192 µg | 672 µg | 672 µg |
Potassium | 332 mg | 177 mg | 90 mg | 100 mg | 395 mg | 767 mg | 1,180 mg |
Calcium | 35.6 mg | 36.5 mg | 0 mg | 0 mg | 31 mg | 128 mg | 809 mg |
Iron | 2.99 mg | 1.96 mg | 0 mg | 0 mg | 3.6 mg | 5.76 mg | 32,000 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 18.6 % | 14.9 % | 0 % | 0 % | 15.9 % | 50 % | 79.4 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 22.8 % | 11.7 % | 4.6 % | 4.6 % | 33.9 % | 42 % | 42 % |
1,425 products