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Filled cakes
Nutrition facts
Average nutrition facts for the 408 products of the Filled cakes category for which nutrition facts are known (out of 433 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,490 kj (355 kcal) |
127 kj (30 kcal) |
0 kj (0 kcal) |
1,340 kj (320 kcal) |
1,450 kj (346 kcal) |
1,770 kj (422 kcal) |
2,230 kj (533 kcal) |
| Fat | 5.85 g | 6.31 g | 0 g | 0.9 g | 2.3 g | 19 g | 76.4 g |
| Saturated fat | 1.8 g | 2.57 g | 0 g | 0.2 g | 0.5 g | 7.9 g | 46.1 g |
| Carbohydrates | 70.9 g | 8.12 g | 1.3 g | 55 g | 75 g | 78 g | 88.1 g |
| Sugars | 42.2 g | 5.46 g | 0 g | 31 g | 44 g | 49 g | 76 g |
| Fiber | 1.48 g | 1.05 g | 0 g | 0 g | 1.4 g | 3.7 g | 8 g |
| Proteins | 4.07 g | 0.684 g | 0 g | 3 g | 4 g | 5.4 g | 10 g |
| Salt | 0.547 g | 0.211 g | 0 g | 0.34 g | 0.45 g | 1 g | 12 g |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 6.73 % | 2.25 % | 4.8 % | 4.8 % | 5 % | 11 % | 14 % |
432 products