Fish with bordelaise sauce
Nutrition facts
Average nutrition facts for the 25 products of the Fish with bordelaise sauce category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
564 kj (134 kcal) |
78 kj (18 kcal) |
438 kj (104 kcal) |
458 kj (110 kcal) |
543 kj (130 kcal) |
727 kj (174 kcal) |
2,560 kj (613 kcal) |
Fat | 7 g | 1.35 g | 4.1 g | 5 g | 6.9 g | 9.8 g | 10 g |
Saturated fat | 2.13 g | 0.896 g | 0.4 g | 0.7 g | 2.3 g | 3.5 g | 4.8 g |
Carbohydrates | 6.43 g | 2.44 g | 3.1 g | 3.8 g | 5.8 g | 12 g | 17 g |
Sugars | 0.934 g | 0.349 g | 0 g | 0.5 g | 0.9 g | 1.7 g | 1.9 g |
Fiber | 0.691 g | 0.429 g | 0 g | 0 g | 0.7 g | 1.6 g | 1.6 g |
Proteins | 10.5 g | 2.42 g | 5.4 g | 6 g | 11 g | 14 g | 14 g |
Salt | 0.793 g | 0.104 g | 0.29 g | 0.66 g | 0.8 g | 0.95 g | 2.5 g |
26 products