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Food

Nutrition facts

Average nutrition facts for the 127 products of the Food category for which nutrition facts are known (out of 267 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,050 kj
(260 kcal)
662 kj
(159 kcal)
0 kj
(0 kcal)
173 kj
(42 kcal)
1,150 kj
(286 kcal)
2,230 kj
(534 kcal)
172,000 kj
(1860 kcal)
Fat 6.46 g 7.93 g 0 g 0 g 2.6 g 25 g 50 g
Saturated fat 1.96 g 2.79 g 0 g 0 g 0.704 g 8.93 g 29.5 g
Trans fat 0.014 g 0.043 g 0 g 0 g 0 g 0.143 g 2 g
Cholesterol 16 mg 19.9 mg 0 mg 0 mg 10.3 mg 69.8 mg 150 mg
Carbohydrates 35.2 g 27.3 g 0 g 3.6 g 26.6 g 76.2 g 100 g
Sugars 13.3 g 17.9 g 0 g 0.1 g 4.29 g 57.1 g 91.1 g
Added sugars 7.09 g 8.8 g 0 g 0 g 5 g 24 g 38.9 g
Fiber 2.59 g 2.4 g 0 g 0 g 2.2 g 7.14 g 25 g
Proteins 7.32 g 6.34 g 0 g 0 g 6.67 g 21.5 g 86.7 g
Salt 2.09 g 6.46 g 0 g 0 g 0.413 g 7.95 g 5,570 g
Alcohol 0.078 % vol 0.266 % vol 0 % vol 0 % vol 0 % vol 1 % vol 100 % vol
Potassium 268 mg 186 mg 26 mg 52 mg 235 mg 750 mg 840 mg
Calcium 48.7 mg 42.5 mg 4 mg 5 mg 35.7 mg 153 mg 171 mg
Iron 2.49 mg 2.14 mg 0 mg 0 mg 1.79 mg 8.21 mg 103 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -