Food – Page 2
Nutrition facts
Average nutrition facts for the 149 products of the Food category for which nutrition facts are known (out of 311 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,150 kj (287 kcal) |
714 kj (170 kcal) |
0 kj (0 kcal) |
176 kj (44 kcal) |
1,260 kj (320 kcal) |
2,280 kj (545 kcal) |
172,000 kj (1860 kcal) |
Fat | 8.89 g | 10.2 g | 0 g | 0 g | 3.9 g | 31.6 g | 54.2 g |
Saturated fat | 2.84 g | 3.59 g | 0 g | 0 g | 1 g | 11 g | 29.5 g |
Trans fat | 0.035 g | 0.072 g | 0 g | 0 g | 0 g | 0.208 g | 2 g |
Cholesterol | 20.4 mg | 29.7 mg | 0 mg | 0 mg | 10.3 mg | 123 mg | 150 mg |
Carbohydrates | 36.1 g | 26.6 g | 0 g | 3.3 g | 33.1 g | 75.6 g | 100 g |
Sugars | 13.3 g | 17.5 g | 0 g | 0.1 g | 4.49 g | 57.1 g | 91.1 g |
Added sugars | 8.95 g | 9.1 g | 0 g | 0 g | 7.08 g | 24.7 g | 38.9 g |
Fiber | 2.69 g | 2.45 g | 0 g | 0 g | 2.2 g | 7.32 g | 25 g |
Proteins | 7.59 g | 6.45 g | 0 g | 0.2 g | 6.6 g | 22 g | 86.7 g |
Salt | 4.73 g | 19.2 g | 0 g | 0 g | 0.42 g | 16.8 g | 5,570 g |
Alcohol | 0.065 % vol | 0.235 % vol | 0 % vol | 0 % vol | 0 % vol | 1 % vol | 100 % vol |
Potassium | 267 mg | 214 mg | 26 mg | 61.6 mg | 208 mg | 741 mg | 1,100 mg |
Calcium | 40.8 mg | 31.5 mg | 4 mg | 8.33 mg | 32.9 mg | 129 mg | 171 mg |
Iron | 2.04 mg | 1.56 mg | 0 mg | 0.042 mg | 1.79 mg | 5.4 mg | 103 mg |
320 products