Frozen ground steaks
Belongs to:
Frozen steaks, Ground steaks, Frozen meats, Steaks, Meats, Frozen foods, Meats and their products
Contains:
Nutrition facts
Average nutrition facts for the 189 products of the Frozen ground steaks category for which nutrition facts are known (out of 196 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
830 kj (198 kcal) |
150 kj (37 kcal) |
0 kj (0 kcal) |
527 kj (125 kcal) |
874 kj (209 kcal) |
1,050 kj (252 kcal) |
1,230 kj (294 kcal) |
Fat | 13.6 g | 4.43 g | 3.8 g | 5 g | 15 g | 20 g | 30 g |
Saturated fat | 5.81 g | 1.99 g | 0.7 g | 2.2 g | 6.2 g | 8.6 g | 11 g |
Carbohydrates | 0.173 g | 0.239 g | 0 g | 0 g | 0 g | 0.5 g | 23 g |
Sugars | 0.139 g | 0.214 g | 0 g | 0 g | 0 g | 0.5 g | 3 g |
Fiber | 0.116 g | 0.215 g | 0 g | 0 g | 0 g | 0.5 g | 6.3 g |
Proteins | 19 g | 1.04 g | 0.5 g | 17 g | 19 g | 20.2 g | 25 g |
Salt | 0.198 g | 0.057 g | 0 g | 0.15 g | 0.2 g | 0.28 g | 1.8 g |
Collagen/Meat protein ratio (maximum) | 14.5 % | 1.12 % | 12 % | 12 % | 15 % | 15 % | 15 % |
196 products