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Frozen leeks
Belongs to:
Leeks, Frozen vegetables, Vegetable rods, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 40 products of the Frozen leeks category for which nutrition facts are known (out of 43 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
116 kj (29 kcal) |
36 kj (10 kcal) |
78 kj (21 kcal) |
88 kj (21 kcal) |
111 kj (27 kcal) |
243 kj (58 kcal) |
289 kj (69 kcal) |
| Fat | 0.608 g | 0.83 g | 0 g | 0 g | 0.5 g | 3.6 g | 4.5 g |
| Saturated fat | 0.147 g | 0.241 g | 0 g | 0 g | 0.1 g | 0.8 g | 3.2 g |
| Carbohydrates | 3.38 g | 0.522 g | 1.8 g | 2.9 g | 3.3 g | 5.2 g | 8.8 g |
| Sugars | 2.63 g | 0.484 g | 1.4 g | 1.8 g | 2.8 g | 3.4 g | 8.6 g |
| Fiber | 2.54 g | 0.455 g | 1.3 g | 1.9 g | 2.6 g | 3.2 g | 4.7 g |
| Proteins | 1.31 g | 0.226 g | 0.6 g | 0.9 g | 1.3 g | 1.7 g | 2.1 g |
| Salt | 0.07 g | 0.142 g | 0 g | 0 g | 0.02 g | 0.51 g | 0.9 g |
43 products