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Garlic breads

Nutrition facts

Average nutrition facts for the 140 products of the Garlic breads category for which nutrition facts are known (out of 160 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,410 kj
(338 kcal)
160 kj
(35 kcal)
15 kj
(3 kcal)
1,170 kj
(284 kcal)
1,410 kj
(338 kcal)
1,670 kj
(397 kcal)
2,260 kj
(540 kcal)
Fat 14.4 g 3.88 g 2.2 g 8.2 g 14 g 21.5 g 33.3 g
Saturated fat 5.24 g 2.44 g 0.2 g 1.82 g 5 g 9.5 g 14.3 g
Cholesterol 10 mg 15.4 mg 0 mg 0 mg 8.93 mg 53.6 mg 64.7 mg
Carbohydrates 42.3 g 3.69 g 7 g 37 g 42.4 g 49.1 g 68.1 g
Sugars 2.5 g 0.851 g 0 g 1.2 g 2.5 g 4 g 28.6 g
Fiber 2.36 g 0.649 g 0 g 1.3 g 2.4 g 3.5 g 6.3 g
Proteins 8.09 g 1 g 1.5 g 6.8 g 7.9 g 10 g 14.5 g
Salt 1.07 g 0.32 g 0.002 g 0.69 g 0.963 g 1.67 g 1,280 g
Calcium 65.2 mg 46.9 mg 0 mg 0 mg 70.6 mg 186 mg 186 mg
Iron 1.87 mg 0.981 mg 0 mg 0 mg 2.5 mg 5.39 mg 5.39 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -