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Grenadine

Category: Grenadine

Belongs to:

Flavoured syrups, Syrups, Beverage preparations, Beverages and beverages preparations

Nutrition facts

Average nutrition facts for the 366 products of the Grenadine category for which nutrition facts are known (out of 421 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 991 kj
(235 kcal) 		528 kj
(125 kcal) 		0 kj
(0 kcal) 		68 kj
(15 kcal) 		1,280 kj
(303 kcal) 		1,440 kj
(340 kcal) 		1,720 kj
(410 kcal)
Fat 0.118 g 0.195 g 0 g 0 g 0 g 0.5 g 81 g
Saturated fat 0.026 g 0.043 g 0 g 0 g 0 g 0.1 g 8 g
Carbohydrates 60.4 g 30.4 g 0 g 3.1 g 76 g 84.1 g 96.9 g
Sugars 57.8 g 31.1 g 0 g 0.9 g 75 g 83.9 g 96.9 g
Fiber 0.253 g 0.57 g 0 g 0 g 0 g 1.9 g 8.8 g
Proteins 0.111 g 0.188 g 0 g 0 g 0 g 0.5 g 16 g
Salt 0.025 g 0.056 g 0 g 0 g 0 g 0.1 g 13 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 1.59 % 2.74 % 0 % 0 % 1.25 % 11 % 11 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 50% 0.1 g 0 g
    Plastic 62.5% 7.2 g 100% 4.8 g 5 g
    Glass 25% 50.5 g 25% 50.5 g 13 g
    Metal 12.5% 10.1 g 12.5% 10.1 g 1 g
    Unknown 0% 0% 0 g
    Total - - - - 19 g

421 products