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Ground steaks

Category: Ground steaks

Belongs to:

Steaks, Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 1035 products of the Ground steaks category for which nutrition facts are known (out of 1330 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 787 kj
(188 kcal) 		164 kj
(40 kcal) 		0 kj
(0 kcal) 		523 kj
(125 kcal) 		862 kj
(206 kcal) 		1,040 kj
(248 kcal) 		3,740 kj
(895 kcal)
Fat 12.3 g 4.71 g 0 g 5 g 15 g 19.8 g 30 g
Saturated fat 5.16 g 2.1 g 0 g 1.8 g 6 g 8.5 g 17.5 g
Polyunsaturated fat 0.333 g 0.221 g 0.1 g 0.1 g 0.4 g 2 g 2 g
Trans fat 0.571 g 0.407 g 0 g 0 g 0.5 g 1.34 g 1.34 g
Cholesterol 68.1 mg 4.39 mg 60 mg 62 mg 70 mg 75 mg 89 mg
Carbohydrates 0.225 g 0.338 g 0 g 0 g 0 g 0.7 g 27 g
Sugars 0.152 g 0.222 g 0 g 0 g 0 g 0.5 g 8.6 g
Fiber 0.134 g 0.218 g 0 g 0 g 0 g 0.5 g 6.3 g
Proteins 19.3 g 1.31 g 0 g 17 g 19 g 21.6 g 74 g
Salt 0.238 g 0.181 g 0 g 0.1 g 0.2 g 0.7 g 16 g
Vitamin B12 (cobalamin) 3.38 µg 4.97 µg 0.39 µg 1.2 µg 2.12 µg 19 µg 1,900 µg
Calcium 15 mg 4.33 mg 6.71 mg 9 mg 18 mg 20 mg 27 mg
Iron 2.28 mg 0.348 mg 0.003 mg 1.61 mg 2.4 mg 2.65 mg 3.21 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
Collagen/Meat protein ratio (maximum) 14.2 % 1.32 % 10 % 12 % 15 % 15 % 15 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 44.8% 6 g 93.1% 3.1 g 3 g
    Plastic 55.2% 6.4 g 100% 3.9 g 4 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 6.9% 1.4 g 0 g
    Total - - - - 7 g

1,320 products