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Hard candies

Category: Hard candies

Belongs to:

Candies, Confectioneries, Sweet snacks, Snacks

Nutrition facts

Average nutrition facts for the 335 products of the Hard candies category for which nutrition facts are known (out of 410 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,280 kj
(303 kcal) 		310 kj
(73 kcal) 		0 kj
(0 kcal) 		970 kj
(232 kcal) 		1,100 kj
(244 kcal) 		1,680 kj
(396 kcal) 		2,470 kj
(590 kcal)
Fat 0.561 g 1.46 g 0 g 0 g 0 g 4.5 g 71 g
Saturated fat 0.314 g 0.869 g 0 g 0 g 0 g 2.4 g 20 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 1.46 mg 5.06 mg 0 mg 0 mg 0 mg 19 mg 31.2 mg
Carbohydrates 93.5 g 7.33 g 0 g 82 g 96 g 98 g 100 g
Sugars 32.4 g 36.2 g 0 g 0 g 0.5 g 88 g 100 g
Polyols (sugar alcohols) 95.2 g 3.81 g 11 g 88 g 96 g 98 g 99 g
Fiber 0.113 g 0.434 g 0 g 0 g 0 g 0.7 g 50 g
Proteins 0.106 g 0.225 g 0 g 0 g 0 g 0.5 g 12 g
Salt 0.101 g 0.176 g 0 g 0 g 0.012 g 0.44 g 4.81 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 1 % vol
Vitamin C (ascorbic acid) 227 mg 239 mg 0 mg 0 mg 75 mg 1,000 mg 1,000 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.6 g 100% 2.6 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

412 products