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Herbs

Nutrition facts

Average nutrition facts for the 729 products of the Herbs category for which nutrition facts are known (out of 2541 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 453 kj
(108 kcal)
529 kj
(126 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
173 kj
(41 kcal)
1,480 kj
(354 kcal)
4,240 kj
(1010 kcal)
Fat 2.54 g 4.26 g 0 g 0 g 0.63 g 10.6 g 79.9 g
Saturated fat 0.557 g 0.993 g 0 g 0 g 0.1 g 2.7 g 26.3 g
Trans fat 0.002 g 0.005 g 0 g 0 g 0 g 0.02 g 0.1 g
Cholesterol 1.73 mg 3.67 mg 0 mg 0 mg 0 mg 10 mg 33.3 mg
Carbohydrates 15.1 g 23.4 g 0 g 0 g 3.3 g 64.4 g 198 g
Sugars 3.02 g 6.23 g 0 g 0 g 1 g 16 g 100 g
Polyols (sugar alcohols) 94 g 8.06 g 66 g 90 g 97 g 98 g 99 g
Fiber 5.25 g 6.88 g 0 g 0 g 3.9 g 22 g 62.5 g
Proteins 3.78 g 4.88 g 0 g 0 g 2.8 g 15 g 100 g
Salt 0.861 g 2.57 g 0 g 0 g 0.05 g 5 g 100 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 114 µg 184 µg 0 µg 0 µg 0 µg 530 µg 1,710 µg
Vitamin C (ascorbic acid) 3.45 mg 7.12 mg 0 mg 0 mg 0 mg 21.2 mg 133 mg
Calcium 47.2 mg 72.6 mg 0 mg 0 mg 10 mg 273 mg 2,000 mg
Iron 1.63 mg 3.58 mg 0 mg 0 mg 0.1 mg 15.8 mg 60 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 14.3 % 35 % 0 % 0 % 0 % 100 % 100 %