Honey yogurts
Belongs to:
Yogurts, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 116 products of the Honey yogurts category for which nutrition facts are known (out of 120 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
485 kj (116 kcal) |
87 kj (21 kcal) |
285 kj (68 kcal) |
335 kj (80 kcal) |
498 kj (119 kcal) |
610 kj (146 kcal) |
1,800 kj (429 kcal) |
Fat | 4.24 g | 2.6 g | 0 g | 0 g | 4.2 g | 8.2 g | 14 g |
Saturated fat | 2.62 g | 1.68 g | 0 g | 0 g | 2.7 g | 5.1 g | 7.14 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 10.5 mg | 7.04 mg | 0 mg | 0 mg | 10 mg | 22 mg | 22 mg |
Carbohydrates | 14.6 g | 2.82 g | 6.67 g | 9.4 g | 14.6 g | 19.3 g | 81 g |
Sugars | 13.6 g | 2.99 g | 6.67 g | 8.8 g | 13.5 g | 18.6 g | 47.6 g |
Fiber | 0.176 g | 0.355 g | 0 g | 0 g | 0 g | 0.7 g | 6.9 g |
Proteins | 5.05 g | 2.2 g | 2 g | 2.5 g | 4.12 g | 8.82 g | 38 g |
Salt | 0.107 g | 0.028 g | 0 g | 0.072 g | 0.1 g | 0.16 g | 0.69 g |
Vitamin A | 27.1 µg | 30.5 µg | 0 µg | 0 µg | 0 µg | 70.5 µg | 517 µg |
Vitamin C (ascorbic acid) | 0.071 mg | 0.238 mg | 0 mg | 0 mg | 0 mg | 0.8 mg | 2 mg |
Potassium | 171 mg | 31.6 mg | 120 mg | 120 mg | 180 mg | 241 mg | 333 mg |
Calcium | 118 mg | 24.9 mg | 34 mg | 87.2 mg | 100 mg | 159 mg | 476 mg |
Iron | 0.04 mg | 0.108 mg | 0 mg | 0 mg | 0 mg | 0.48 mg | 24.8 mg |
120 products