Margarines high in omega 3
Belongs to:
Margarines, Spreadable fats, Vegetable fats, Plant-based spreads, Spreads, Fats, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 88 products of the Margarines high in omega 3 category for which nutrition facts are known (out of 95 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,930 kj (467 kcal) |
299 kj (74 kcal) |
209 kj (50 kcal) |
1,300 kj (315 kcal) |
1,920 kj (468 kcal) |
2,330 kj (567 kcal) |
3,140 kj (750 kcal) |
Fat | 51.9 g | 7.95 g | 6 g | 35 g | 52 g | 63 g | 83.6 g |
Saturated fat | 14.3 g | 3.71 g | 6 g | 8.2 g | 15 g | 20 g | 45 g |
Monounsaturated fat | 22.1 g | 5.62 g | 4 g | 11 g | 24 g | 30 g | 34.3 g |
Polyunsaturated fat | 14.5 g | 3.88 g | 2.5 g | 12 g | 13 g | 25 g | 31 g |
Omega 3 fat | 3,550 mg | 1,720 mg | 3 mg | 5.1 mg | 4,000 mg | 5,400 mg | 7,000 mg |
Omega 6 fat | 11,800 mg | 7,120 mg | 8.5 mg | 840 mg | 11,000 mg | 27,500 mg | 27,500 mg |
Alpha-linolenic acid | 3.93 g | 1.02 g | 1.4 g | 2.4 g | 4.5 g | 5.9 g | 5.9 g |
Trans fat | 0.511 g | 0.453 g | 0 g | 0 g | 1 g | 1 g | 1 g |
Carbohydrates | 0.193 g | 0.263 g | 0 g | 0 g | 0 g | 0.5 g | 3.9 g |
Sugars | 0.167 g | 0.223 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Fiber | 0.064 g | 0.158 g | 0 g | 0 g | 0 g | 0.5 g | 2.4 g |
Proteins | 0.153 g | 0.219 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Salt | 0.505 g | 0.346 g | 0 g | 0.015 g | 0.406 g | 1.3 g | 4.25 g |
Vitamin A | 610 µg | 298 µg | 0 µg | 120 µg | 800 µg | 900 µg | 2,000 µg |
Vitamin D (D3) | 7.53 µg | 1.31 µg | 1.5 µg | 7.5 µg | 7.5 µg | 10 µg | 20 µg |
Vitamin E | 11.6 mg | 3.8 mg | 0.017 mg | 8 mg | 11 mg | 18 mg | 11,000 mg |
Vitamin B1 (Thiamin) | 0.396 mg | 0.23 mg | 0.001 mg | 0.17 mg | 0.33 mg | 1.1 mg | 1.1 mg |
95 products