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Multifruit yoghurts
Belongs to:
Fruit yogurts, Yogurts, Fermented dairy desserts with fruits, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 81 products of the Multifruit yoghurts category for which nutrition facts are known (out of 81 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
379 kj (90 kcal) |
56 kj (13 kcal) |
173 kj (41 kcal) |
250 kj (60 kcal) |
393 kj (91 kcal) |
448 kj (107 kcal) |
685 kj (164 kcal) |
| Fat | 2.54 g | 0.867 g | 0.1 g | 0.5 g | 2.8 g | 3.4 g | 10.2 g |
| Saturated fat | 1.67 g | 0.608 g | 0.04 g | 0.1 g | 1.9 g | 2.5 g | 7 g |
| Carbohydrates | 12.7 g | 2.04 g | 5.8 g | 7.6 g | 13.1 g | 15 g | 16.3 g |
| Sugars | 12 g | 2.11 g | 3.6 g | 6.9 g | 12.6 g | 14.9 g | 16 g |
| Fiber | 0.224 g | 0.228 g | 0 g | 0 g | 0.2 g | 0.7 g | 1.6 g |
| Proteins | 3.57 g | 0.451 g | 2 g | 3 g | 3.6 g | 4.4 g | 8.9 g |
| Salt | 0.121 g | 0.024 g | 0 g | 0.08 g | 0.12 g | 0.16 g | 108 g |
| Vitamin D (D3) | 1.07 µg | 0.191 µg | 0.75 µg | 0.75 µg | 1.2 µg | 1.25 µg | 1.25 µg |
| Calcium | 128 mg | 13.6 mg | 100 mg | 111 mg | 131 mg | 158 mg | 173 mg |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 8.96 % | 2.72 % | 2 % | 4.1 % | 10 % | 11.2 % | 13.2 % |
81 products