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Oregano

Nutrition facts

Average nutrition facts for the 40 products of the Oregano category for which nutrition facts are known (out of 218 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 473 kj
(93 kcal)
565 kj
(124 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
50 kj
(4 kcal)
1,310 kj
(308 kcal)
1,740 kj
(349 kcal)
Fat 3.69 g 4.52 g 0 g 0 g 2.78 g 12.2 g 25 g
Saturated fat 0.605 g 0.851 g 0 g 0 g 0 g 2.66 g 23 g
Carbohydrates 18.5 g 21 g 0 g 0 g 13.2 g 54.5 g 68.9 g
Sugars 1.79 g 2.5 g 0 g 0 g 0 g 7.2 g 53.7 g
Fiber 11.9 g 16.6 g 0 g 0 g 0 g 42 g 42.8 g
Proteins 3.62 g 4.76 g 0 g 0 g 0.1 g 11 g 16.4 g
Salt 0.186 g 0.392 g 0 g 0 g 0 g 1.57 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 66.7% 2.5 g 2 g
    Plastic 33.3% 16 g 100% 33.1 g 33 g
    Glass 66.7% 883.3 g 66.7% 883.3 g 589 g
    Metal 0% 0% 0 g
    Unknown 0% 33.3% 1 g 0 g
    Total - - - - 624 g