Pineapple
Belongs to:
Tropical fruits, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 810 products of the Pineapple category for which nutrition facts are known (out of 998 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
282 kj (68 kcal) |
234 kj (57 kcal) |
0 kj (0 kcal) |
176 kj (42 kcal) |
226 kj (54 kcal) |
745 kj (178 kcal) |
1,980 kj (473 kcal) |
Fat | 0.26 g | 0.225 g | 0 g | 0 g | 0.201 g | 0.5 g | 71 g |
Saturated fat | 0.024 g | 0.04 g | 0 g | 0 g | 0 g | 0.1 g | 14.5 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 14.1 g | 11.1 g | 0 g | 9 g | 12 g | 17 g | 120 g |
Sugars | 12 g | 8.59 g | 0 g | 7.1 g | 11 g | 15.9 g | 84 g |
Fiber | 1.14 g | 0.548 g | 0 g | 0.3 g | 1.2 g | 2 g | 14.9 g |
Proteins | 0.51 g | 0.264 g | 0 g | 0 g | 0.5 g | 0.8 g | 13 g |
Salt | 0.027 g | 0.076 g | 0 g | 0 g | 0.005 g | 0.1 g | 25 g |
Vitamin A | 8.44 µg | 22.5 µg | 0 µg | 0 µg | 0 µg | 75 µg | 90 µg |
Vitamin C (ascorbic acid) | 26 mg | 17 mg | 0 mg | 10.5 mg | 15 mg | 57.9 mg | 127 mg |
Potassium | 116 mg | 44.3 mg | 0.123 mg | 59.9 mg | 123 mg | 171 mg | 696 mg |
Calcium | 13.3 mg | 17.3 mg | 0 mg | 0 mg | 14 mg | 72.7 mg | 20,000 mg |
Iron | 0.355 mg | 0.364 mg | 0 mg | 0 mg | 0.286 mg | 1.3 mg | 1.96 mg |
1,000 products