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Pistachios (roasted and salted)
Belongs to:
Roasted pistachios, Pistachio kernels, Pistachios, Shelled nuts, Nuts, Nuts and their products, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 50 products of the Pistachios (roasted and salted) category for which nutrition facts are known (out of 52 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
2,520 kj (606 kcal) |
72 kj (17 kcal) |
11 kj (2 kcal) |
2,380 kj (569 kcal) |
2,540 kj (613 kcal) |
2,610 kj (625 kcal) |
2,750 kj (657 kcal) |
| Fat | 48.7 g | 2.8 g | 44 g | 44.8 g | 49 g | 53 g | 58.9 g |
| Saturated fat | 6 g | 0.47 g | 5 g | 5.36 g | 6 g | 6.9 g | 8.4 g |
| Carbohydrates | 16.3 g | 7.16 g | 3.4 g | 9 g | 13 g | 28.7 g | 32.1 g |
| Sugars | 6.74 g | 1.23 g | 3.1 g | 4 g | 7.14 g | 7.9 g | 12 g |
| Fiber | 9.61 g | 1.01 g | 6.5 g | 8.1 g | 9.5 g | 11.6 g | 12 g |
| Proteins | 22.1 g | 1.7 g | 18.9 g | 20 g | 21.1 g | 25 g | 26 g |
| Salt | 1.41 g | 0.396 g | 0.5 g | 0.83 g | 1.5 g | 2 g | 3 g |
53 products