Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Poultry sausages

Nutrition facts

Average nutrition facts for the 1302 products of the Poultry sausages category for which nutrition facts are known (out of 1421 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 811 kj
(193 kcal)
169 kj
(41 kcal)
0 kj
(0 kcal)
556 kj
(132 kcal)
821 kj
(196 kcal)
1,070 kj
(256 kcal)
3,410 kj
(816 kcal)
Fat 13.4 g 4.98 g 0 g 6.2 g 14 g 21 g 75 g
Saturated fat 4.14 g 1.82 g 0 g 1.7 g 4.1 g 7 g 52.5 g
Monounsaturated fat 5.01 g 1.34 g 3.51 g 3.7 g 4.65 g 8.3 g 8.39 g
Polyunsaturated fat 2.88 g 0.914 g 1.9 g 2 g 2.9 g 5.3 g 6.74 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Cholesterol 78.1 mg 13.2 mg 1.17 mg 56.3 mg 78 mg 100 mg 239 mg
Carbohydrates 2.19 g 1.87 g 0 g 0.3 g 1.5 g 6 g 28.2 g
Sugars 0.654 g 0.457 g 0 g 0 g 0.5 g 1.5 g 16.7 g
Added sugars 0.854 g 0.899 g 0 g 0 g 0.893 g 3.12 g 7.06 g
Fiber 0.442 g 0.537 g 0 g 0 g 0 g 1.4 g 50 g
Proteins 15.4 g 2.76 g 0 g 11 g 15 g 19.6 g 48 g
Salt 1.92 g 0.395 g 0 g 1.38 g 1.85 g 2.61 g 1,930 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 65.6 µg 68.4 µg 0 µg 0 µg 70.5 µg 176 µg 526 µg
Vitamin D (D3) 0.106 µg 0.29 µg 0 µg 0 µg 0 µg 0.901 µg 17,500 µg
Vitamin C (ascorbic acid) 3.48 mg 7.31 mg 0 mg 0 mg 1.3 mg 16.5 mg 60 mg
Potassium 308 mg 174 mg 0 mg 72.3 mg 263 mg 639 mg 835 mg
Calcium 44.6 mg 37.3 mg 0 mg 0 mg 35.7 mg 108 mg 263 mg
Iron 1.35 mg 0.522 mg 0 mg 0.761 mg 1.27 mg 2 mg 439 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.6 g 100% 1.6 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g