Rice syrups
Belongs to:
Cereal syrups, Simple syrups, Syrups, Sweeteners, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 45 products of the Rice syrups category for which nutrition facts are known (out of 53 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,330 kj (317 kcal) |
24 kj (5 kcal) |
1,270 kj (304 kcal) |
1,300 kj (311 kcal) |
1,320 kj (316 kcal) |
1,390 kj (332 kcal) |
1,800 kj (430 kcal) |
Fat | 0.282 g | 0.191 g | 0 g | 0 g | 0.2 g | 0.5 g | 0.5 g |
Saturated fat | 0.063 g | 0.047 g | 0 g | 0 g | 0.1 g | 0.1 g | 0.1 g |
Carbohydrates | 79.7 g | 4.07 g | 76 g | 76.8 g | 79 g | 96 g | 106 g |
Sugars | 56.4 g | 6.41 g | 30.4 g | 52.9 g | 53.6 g | 74 g | 83 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.387 g | 0.211 g | 0 g | 0 g | 0.5 g | 0.6 g | 1.1 g |
Salt | 0.038 g | 0.039 g | 0 g | 0 g | 0.02 g | 0.11 g | 0.13 g |
53 products