Sauces for fishes
Nutrition facts
Average nutrition facts for the 73 products of the Sauces for fishes category for which nutrition facts are known (out of 73 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
795 kj (187 kcal) |
352 kj (84 kcal) |
159 kj (38 kcal) |
332 kj (78 kcal) |
757 kj (174 kcal) |
1,420 kj (392 kcal) |
2,770 kj (673 kcal) |
Fat | 15.7 g | 8.06 g | 0 g | 4.5 g | 15 g | 29 g | 72 g |
Saturated fat | 8.21 g | 5.23 g | 0 g | 1.3 g | 8.5 g | 17.7 g | 42 g |
Carbohydrates | 6.16 g | 6.78 g | 1.05 g | 2.5 g | 4.7 g | 13.8 g | 72 g |
Sugars | 2.22 g | 1.93 g | 0.3 g | 0.7 g | 1.9 g | 6 g | 33.8 g |
Fiber | 0.82 g | 0.789 g | 0 g | 0 g | 0.5 g | 2.5 g | 4.8 g |
Proteins | 1.8 g | 1.72 g | 0.4 g | 0.5 g | 1.2 g | 5.8 g | 13 g |
Salt | 1.62 g | 1.84 g | 0 g | 0.67 g | 1.2 g | 4.53 g | 27.1 g |
73 products