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Soy steak
Belongs to:
Nutrition facts
Average nutrition facts for the 86 products of the Soy steak category for which nutrition facts are known (out of 89 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
800 kj (195 kcal) |
164 kj (40 kcal) |
367 kj (88 kcal) |
602 kj (147 kcal) |
781 kj (192 kcal) |
1,120 kj (282 kcal) |
1,620 kj (387 kcal) |
| Fat | 9.38 g | 2.87 g | 1.2 g | 4.5 g | 9 g | 14 g | 27.5 g |
| Saturated fat | 1.37 g | 0.915 g | 0.3 g | 0.5 g | 1 g | 3.5 g | 5.4 g |
| Carbohydrates | 7.88 g | 4.35 g | 1.6 g | 3 g | 6.8 g | 16 g | 52.3 g |
| Sugars | 2.25 g | 0.923 g | 0.3 g | 0.8 g | 2.4 g | 3.7 g | 33.8 g |
| Fiber | 4.72 g | 1.59 g | 0 g | 1.33 g | 5 g | 7.1 g | 9 g |
| Proteins | 14.9 g | 2.91 g | 5.5 g | 9.7 g | 15.6 g | 19 g | 49 g |
| Salt | 1.09 g | 0.178 g | 0.01 g | 0.79 g | 1.1 g | 1.4 g | 1.6 g |
89 products