Stuffed olives
Belongs to:
Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 911 products of the Stuffed olives category for which nutrition facts are known (out of 963 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
641 kj (154 kcal) |
103 kj (25 kcal) |
20 kj (4 kcal) |
464 kj (112 kcal) |
640 kj (154 kcal) |
845 kj (203 kcal) |
2,700 kj (646 kcal) |
Fat | 15.1 g | 2.42 g | 0 g | 10.7 g | 15 g | 19.1 g | 52 g |
Saturated fat | 2.58 g | 0.873 g | 0 g | 0 g | 3 g | 3.5 g | 12 g |
Monounsaturated fat | 7.56 g | 2.11 g | 3.57 g | 3.85 g | 7.14 g | 11 g | 13.3 g |
Polyunsaturated fat | 0.217 g | 0.411 g | 0 g | 0 g | 0 g | 1.1 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.2 g |
Cholesterol | 0.324 mg | 3.21 mg | 0 mg | 0 mg | 0 mg | 0 mg | 36 mg |
Carbohydrates | 1.9 g | 2.39 g | 0 g | 0 g | 0.5 g | 6.67 g | 79 g |
Sugars | 0.155 g | 0.247 g | 0 g | 0 g | 0 g | 0.5 g | 16.7 g |
Added sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Fiber | 2.25 g | 1.59 g | 0 g | 0 g | 2.5 g | 4.8 g | 20 g |
Proteins | 1.25 g | 0.796 g | 0 g | 0 g | 1.3 g | 3 g | 35 g |
Salt | 3.42 g | 0.701 g | 0 g | 2.3 g | 3.5 g | 4.5 g | 3,290 g |
Vitamin A | 66.8 µg | 110 µg | 0 µg | 0 µg | 0 µg | 429 µg | 1,000 µg |
Vitamin C (ascorbic acid) | 5.74 mg | 10.1 mg | 0 mg | 0 mg | 0 mg | 25.7 mg | 70 mg |
Calcium | 48 mg | 74.1 mg | 0 mg | 0 mg | 0 mg | 211 mg | 222 mg |
Iron | 0.174 mg | 0.566 mg | 0 mg | 0 mg | 0 mg | 2.4 mg | 3.79 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 57.9 % | 46.3 % | 0 % | 0 % | 91 % | 100 % | 100 % |
965 products