Sweet cream butters
Belongs to:
Butters, Milkfat, Dairy spreads, Animal fats, Spreadable fats, Spreads, Fats, Dairies
Nutrition facts
Average nutrition facts for the 502 products of the Sweet cream butters category for which nutrition facts are known (out of 526 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,050 kj (735 kcal) |
126 kj (29 kcal) |
156 kj (212 kcal) |
2,990 kj (714 kcal) |
3,060 kj (743 kcal) |
3,120 kj (748 kcal) |
3,760 kj (899 kcal) |
Fat | 81.1 g | 3.6 g | 0.08 g | 78.6 g | 82 g | 82.5 g | 100 g |
Saturated fat | 54.7 g | 3.46 g | 17 g | 50 g | 55 g | 59 g | 66 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 3.7 g |
Cholesterol | 208 mg | 32.2 mg | 30 mg | 214 mg | 214 mg | 214 mg | 240 mg |
Carbohydrates | 0.676 g | 0.232 g | 0 g | 0.5 g | 0.6 g | 1 g | 56 g |
Sugars | 0.614 g | 0.197 g | 0 g | 0.4 g | 0.6 g | 0.9 g | 52 g |
Fiber | 0.04 g | 0.135 g | 0 g | 0 g | 0 g | 0.5 g | 1.6 g |
Proteins | 0.649 g | 0.165 g | 0 g | 0.4 g | 0.7 g | 0.8 g | 11.7 g |
Salt | 0.089 g | 0.202 g | 0 g | 0 g | 0.04 g | 0.3 g | 3 g |
Vitamin A | 720 µg | 131 µg | 0.602 µg | 560 µg | 800 µg | 857 µg | 670,000 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Potassium | 4.67 mg | 8.73 mg | 0 mg | 0 mg | 0 mg | 348 mg | 348 mg |
Calcium | 3.93 mg | 7.91 mg | 0 mg | 0 mg | 0 mg | 21 mg | 224 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
526 products