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Thin-crust pizza shell
Belongs to:
Pizza dough, Bakery products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 11 products of the Thin-crust pizza shell category for which nutrition facts are known (out of 12 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,150 kj (273 kcal) |
136 kj (34 kcal) |
753 kj (180 kcal) |
1,110 kj (180 kcal) |
1,210 kj (288 kcal) |
1,220 kj (292 kcal) |
1,230 kj (292 kcal) |
| Fat | 5.99 g | 1.08 g | 4.5 g | 5.3 g | 5.7 g | 8.4 g | 8.4 g |
| Saturated fat | 1.05 g | 0.845 g | 0.5 g | 0.5 g | 0.7 g | 3 g | 3 g |
| Carbohydrates | 43.7 g | 6.98 g | 24 g | 42.6 g | 46 g | 49 g | 52 g |
| Sugars | 1.84 g | 0.794 g | 0.6 g | 0.9 g | 2 g | 2.9 g | 2.9 g |
| Fiber | 1.42 g | 0.439 g | 1 g | 1 g | 1.4 g | 3.1 g | 3.1 g |
| Proteins | 7.76 g | 0.589 g | 7 g | 7.1 g | 7.6 g | 8.7 g | 8.7 g |
| Salt | 1.5 g | 0.29 g | 1 g | 1 g | 1.5 g | 1.9 g | 2.07 g |
12 products