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Tomato sauces with basil

Nutrition facts

Average nutrition facts for the 483 products of the Tomato sauces with basil category for which nutrition facts are known (out of 511 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 242 kj
(58 kcal)
74 kj
(18 kcal)
1 kj
(0 kcal)
146 kj
(35 kcal)
238 kj
(57 kcal)
389 kj
(94 kcal)
1,910 kj
(427 kcal)
Fat 2.6 g 1.68 g 0 g 0.5 g 2.4 g 6 g 43.2 g
Saturated fat 0.372 g 0.327 g 0 g 0 g 0.3 g 1 g 13.8 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.08 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 12 mg
Carbohydrates 6.48 g 1.56 g 0.8 g 4 g 6.3 g 9 g 49 g
Sugars 4.85 g 1.18 g 0 g 3 g 4.8 g 6.9 g 41 g
Added sugars 0.088 g 0.266 g 0 g 0 g 0 g 0.885 g 2.4 g
Fiber 1.61 g 0.546 g 0 g 0.8 g 1.6 g 2.5 g 6.5 g
Proteins 1.5 g 0.308 g 0 g 1 g 1.5 g 2 g 9.5 g
Salt 0.875 g 0.27 g 0 g 0.47 g 0.89 g 1.3 g 10 g
Vitamin A 155 µg 56 µg 0 µg 79.5 µg 133 µg 278 µg 797 µg
Vitamin C (ascorbic acid) 6.34 mg 4.24 mg 0 mg 0 mg 7.1 mg 14.4 mg 23.9 mg
Potassium 308 mg 79.4 mg 172 mg 184 mg 305 mg 440 mg 613 mg
Calcium 28.9 mg 14.8 mg 0 mg 14 mg 30.4 mg 53 mg 230 mg
Iron 0.756 mg 0.201 mg 0 mg 0.531 mg 0.8 mg 1.16 mg 5 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 72.7 % 34.7 % 0 % 0 % 88 % 99.5 % 99.9 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 85 % 15.5 % 29.3 % 80 % 87 % 98.8 % 99 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 10% 2.6 g 20% 1.4 g 0 g
    Plastic 0% 0% 0 g
    Glass 90% 57.4 g 90% 57.4 g 52 g
    Metal 0% 80% 2.9 g 2 g
    Unknown 0% 0% 0 g
    Total - - - - 54 g