Unsalted butters
Belongs to:
Butters, Milkfat, Dairy spreads, Animal fats, Spreadable fats, Spreads, Fats, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 797 products of the Unsalted butters category for which nutrition facts are known (out of 895 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,030 kj (729 kcal) |
156 kj (38 kcal) |
42 kj (10 kcal) |
2,930 kj (680 kcal) |
3,060 kj (743 kcal) |
3,120 kj (749 kcal) |
3,800 kj (909 kcal) |
Fat | 80.7 g | 3.95 g | 2.8 g | 78.6 g | 82 g | 83 g | 100 g |
Saturated fat | 53.7 g | 4.41 g | 0 g | 48 g | 55 g | 59 g | 74 g |
Monounsaturated fat | 20.1 g | 2.96 g | 10.8 g | 16.4 g | 21.4 g | 22 g | 25 g |
Polyunsaturated fat | 3.48 g | 5.18 g | 0 g | 0 g | 2 g | 14.9 g | 21.4 g |
Trans fat | 0.256 g | 0.766 g | 0 g | 0 g | 0 g | 3 g | 4.5 g |
Cholesterol | 206 mg | 34.1 mg | 0 mg | 200 mg | 214 mg | 214 mg | 250 mg |
Carbohydrates | 0.592 g | 0.345 g | 0 g | 0 g | 0.6 g | 1 g | 20 g |
Sugars | 0.564 g | 0.314 g | 0 g | 0 g | 0.6 g | 1 g | 10 g |
Fiber | 0.031 g | 0.12 g | 0 g | 0 g | 0 g | 0.5 g | 46 g |
Proteins | 0.549 g | 0.284 g | 0 g | 0 g | 0.7 g | 0.8 g | 7.14 g |
Salt | 0.041 g | 0.06 g | 0 g | 0 g | 0.03 g | 0.1 g | 5.71 g |
Vitamin A | 751 µg | 167 µg | 0 µg | 500 µg | 857 µg | 857 µg | 585,000,000 µg |
Vitamin D (D3) | 82.6 µg | 314 µg | 0 µg | 0 µg | 1 µg | 1,300 µg | 500,000 µg |
Vitamin E | 2.81 mg | 2.65 mg | 0.18 mg | 1.5 mg | 2 mg | 1,800 mg | 2,000 mg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Potassium | 1.16 mg | 4.45 mg | 0 mg | 0 mg | 0 mg | 20 mg | 25 mg |
Calcium | 0.343 mg | 2 mg | 0 mg | 0 mg | 0 mg | 0 mg | 120 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0.714 mg |
897 products