Vodka pasta sauces
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Nutrition facts
Average nutrition facts for the 27 products of the Vodka pasta sauces category for which nutrition facts are known (out of 29 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
345 kj (83 kcal) |
81 kj (20 kcal) |
146 kj (35 kcal) |
251 kj (60 kcal) |
335 kj (80 kcal) |
519 kj (124 kcal) |
690 kj (165 kcal) |
Fat | 5.17 g | 2.08 g | 0.88 g | 2.65 g | 4.84 g | 10.6 g | 14.2 g |
Saturated fat | 1.97 g | 0.985 g | 0 g | 0.83 g | 1.61 g | 3.6 g | 5.51 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 8.31 mg | 6.2 mg | 0 mg | 0 mg | 8 mg | 20 mg | 31 mg |
Carbohydrates | 7 g | 1.32 g | 4.42 g | 5 g | 7.08 g | 9.68 g | 11.2 g |
Sugars | 3.73 g | 0.904 g | 1.77 g | 2.36 g | 4 g | 5.6 g | 7.08 g |
Fiber | 1.43 g | 0.395 g | 0.6 g | 0.8 g | 1.6 g | 1.8 g | 2.4 g |
Proteins | 1.97 g | 0.493 g | 0.83 g | 1.53 g | 1.77 g | 3.2 g | 4.42 g |
Salt | 0.914 g | 0.154 g | 0.265 g | 0.64 g | 0.9 g | 1.27 g | 1.68 g |
Vitamin A | 169 µg | 74.9 µg | 48 µg | 72.6 µg | 188 µg | 300 µg | 398 µg |
Vitamin C (ascorbic acid) | 7.86 mg | 3.73 mg | 0 mg | 1.9 mg | 9 mg | 14.4 mg | 15.9 mg |
Calcium | 37.4 mg | 15.9 mg | 16 mg | 16 mg | 40 mg | 65 mg | 83 mg |
Iron | 0.676 mg | 0.319 mg | 0 mg | 0.29 mg | 0.64 mg | 1.27 mg | 2.13 mg |
29 products