List of additives for products that contain the ingredient fr:Crème pâtissière - World

99 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 101
E471 - Mono- and diglycerides of fatty acids 67
E160a - Alpha-carotene 64Low risks
E450 - Diphosphates 59
E401 - Sodium alginate 47
E322 - Lecithins 42Low risks
E282 - Calcium propionate 38
E300 - Ascorbic acid 35Low risks
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 34
E322i - Lecithin 32
E415 - Xanthan gum 31Low risks
E263 - Calcium acetate 28
E330 - Citric acid 27Low risks
E339 - Sodium phosphates 27
E202 - Potassium sorbate 26
E160 - Carotenoids 25
E500 - Sodium carbonates 24Low risks
E160ai - Beta-carotene 22
E407 - Carrageenan 22
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 20
E420 - Sorbitol 19
E440 - Pectins 17
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 15
E481 - Sodium stearoyl-2-lactylate 15
E450i - Disodium diphosphate 14
E450iii - Tetrasodium diphosphate 12
E500ii - Sodium hydrogen carbonate 11
E412 - Guar gum 10Low risks
E101 - Riboflavin 10
E339ii - Disodium phosphate 9
E475 - Polyglycerol esters of fatty acids 8
E341 - Calcium phosphates 7
E473 - Sucrose esters of fatty acids 6
E420ii - Sorbitol syrup 6
E516 - Calcium sulphate 6
E422 - Glycerol 6
E334 - L(+)-tartaric acid 6
E410 - Locust bean gum 5Low risks
E101i - Riboflavin 5
E428 - Gelatine 5
E327 - Calcium lactate 4
E100 - Curcumin 4Low risks
E420i - Sorbitol 4
E1100 - Alpha-Amylase 4
E200 - Sorbic acid 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E150c - Ammonia caramel 3
E461 - Methyl cellulose 3
E304 - Fatty acid esters of ascorbic acid 3
E160b - Annatto 3
E440i - Pectin 3
E171 - Titanium dioxide 3Moderate risks
E172 - Iron oxides and iron hydroxides 3Moderate risks
E492 - Sorbitan tristearate 2
E463 - Hydroxypropyl cellulose 2
E477 - Propane-1‚2-diol esters of fatty acids 2
E150 - Caramel 2
E340 - Potassium phosphates 2
E466 - Sodium carboxy methyl cellulose 2
E110 - Sunset yellow FCF 2
E160aii - Plant carotenes 2
E102 - Tartrazine 2High risks
E220 - Sulphur dioxide 2
E170 - Calcium carbonate 2
E341ii - Dicalcium phosphate 2
E280 - Propionic acid 2
E920 - L-cysteine hydrochloride 2
E331 - Sodium citrates 2Low risks
E440ii - Amidated pectin 1
E500i - Sodium carbonate 1
E333 - Calcium citrates 1
E160c - Paprika extract 1Low risks
E414 - Acacia gum 1Low risks
E503 - Ammonium carbonates 1Low risks
E400 - Alginic acid 1
E535 - Sodium ferrocyanide 1
E476 - Polyglycerol polyricinoleate 1
E460 - Cellulose 1
E470b - Magnesium salts of fatty acids 1
E307 - Alpha-tocopherol 1
E223 - Sodium metabisulphite 1
E529 - Calcium oxide 1
E120 - Cochineal 1Moderate risks
E160e - Beta-apo-8′-carotenal (c30) 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E1510 - Ethanon 1
E451 - Triphosphates 1
E451i - Pentasodium triphosphate 1
E502 - Carbonates 1
E904 - Shellac 1
E406 - Agar 1
E509 - Calcium chloride 1
E503ii - Ammonium hydrogen carbonate 1
E464 - Hydroxypropyl methyl cellulose 1
E161b - Lutein 1
E450ii - Trisodium diphosphate 1
E341iii - Tricalcium phosphate 1
E570 - Fatty acids 1
E150b - Caustic sulphite caramel 1