List of additives for products that contain the ingredient fr:Grains de maïs - World

50 additives:

AdditiveProducts*Risk
E330 - Citric acid 27Low risks
E322 - Lecithins 26Low risks
E322i - Lecithin 24
E420 - Sorbitol 19
E473 - Sucrose esters of fatty acids 17
E420i - Sorbitol 16
E471 - Mono- and diglycerides of fatty acids 11
E415 - Xanthan gum 10Low risks
E160c - Paprika extract 10Low risks
E14XX - Modified Starch 9
E224 - Potassium metabisulphite 7
E202 - Potassium sorbate 7
E621 - Monosodium glutamate 4Moderate risks
E420ii - Sorbitol syrup 3
E250 - Sodium nitrite 3Moderate risks
E422 - Glycerol 3
E300 - Ascorbic acid 3Low risks
E476 - Polyglycerol polyricinoleate 3
E579 - Ferrous gluconate 3
E306 - Tocopherol-rich extract 3
E270 - Lactic acid 3
E412 - Guar gum 3Low risks
E631 - Disodium inosinate 2
E461 - Methyl cellulose 2
E301 - Sodium ascorbate 2Low risks
E500 - Sodium carbonates 2Low risks
E304 - Fatty acid esters of ascorbic acid 2
E953 - Isomalt 2
E955 - Sucralose 2
E262 - Sodium acetates 2
E635 - Disodium 5'-ribonucleotide 2
E385 - Calcium disodium ethylenediaminetetraacetate 1
E334 - L(+)-tartaric acid 1
E407 - Carrageenan 1
E160a - Alpha-carotene 1Low risks
E262ii - Sodium diacetate 1
E501 - Potassium carbonates 1
E627 - Disodium guanylate 1
E150d - Sulphite ammonia caramel 1High risks
E450 - Diphosphates 1
E150a - Plain caramel 1
E160 - Carotenoids 1
E304i - Ascorbyl palmitate 1
E220 - Sulphur dioxide 1
E163 - Anthocyanins 1Low risks
E401 - Sodium alginate 1
E150 - Caramel 1
E451 - Triphosphates 1
E262i - Sodium acetate 1
E466 - Sodium carboxy methyl cellulose 1