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Open Food Facts gathers information and data on food products from around the world.

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List of additives for products that contain the ingredient Norway lobster - World

30 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 24
E415 - Xanthan gum 15Low risks
E412 - Guar gum 14Low risks
E330 - Citric acid 8Low risks
E223 - Sodium metabisulphite 7
E621 - Monosodium glutamate 7Moderate risks
E407 - Carrageenan 6
E406 - Agar 5
E160c - Paprika extract 5Low risks
E428 - Gelatine 4
E221 - Sodium sulphite 4
E300 - Ascorbic acid 3Low risks
E100 - Curcumin 3Low risks
E586 - 4-hexylresorcinol 2
E220 - Sulphur dioxide 2
E222 - Sodium bisulphite 2
E301 - Sodium ascorbate 2Low risks
E450 - Diphosphates 2
E418 - Gellan gum 1
E210 - Benzoic acid 1
E471 - Mono- and diglycerides of fatty acids 1
E331 - Sodium citrates 1Low risks
E322 - Lecithins 1Low risks
E452 - Polyphosphates 1
E466 - Sodium carboxy methyl cellulose 1
E150d - Sulphite ammonia caramel 1High risks
E162 - Beetroot red 1
E202 - Potassium sorbate 1
E224 - Potassium metabisulphite 1
E250 - Sodium nitrite 1Moderate risks
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