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List of additives - World

Label: EU/non-EU Agriculture

121 additives:

AdditiveProducts*Risk
E322 - Lecithins 1067
E500 - Sodium carbonates 1043
E322i - Lecithin 881
E440 - Pectins 716
E330 - Citric acid 678
E503 - Ammonium carbonates 608
E412 - Guar gum 580
E300 - Ascorbic acid 534
E415 - Xanthan gum 444
E500ii - Sodium hydrogen carbonate 422
E407 - Carrageenan 290High risk of over exposure
E414 - Acacia gum 260
E392 - Extracts of rosemary 254
E336 - Potassium tartrates 210
E406 - Agar 173
E270 - Lactic acid 134
E306 - Tocopherol-rich extract 109
E503ii - Ammonium hydrogen carbonate 105
E250 - Sodium nitrite 93High risk of over exposure
E341 - Calcium phosphates 92High risk of over exposure
E290 - Carbon dioxide 82
E301 - Sodium ascorbate 78
E503i - Ammonium carbonate 73
E331 - Sodium citrates 67
E336i - Monopotassium tartrate 64
E500i - Sodium carbonate 61
E410 - Locust bean gum 58
E464 - Hydroxypropyl methyl cellulose 57
E333 - Calcium citrates 53
E418 - Gellan gum 52
E334 - L(+)-tartaric acid 47
E1510 - Ethanol 42
E501 - Potassium carbonates 38
E524 - Sodium hydroxide 37
E422 - Glycerol 33
E903 - Carnauba wax 32
E502 - Carbonates 30
E428 - Gelatine 25
E296 - Malic acid 25
E501i - Potassium carbonate 23
E170 - Calcium carbonates 21
E170i - Calcium carbonate 20No or very low risk of over exposure
E341i - Monocalcium phosphate 16
E252 - Potassium nitrate 15High risk of over exposure
E160c - Paprika extract 12
E450 - Diphosphates 12High risk of over exposure
E335 - Sodium tartrates 12
E511 - Magnesium chloride 11Moderate risk of over exposure
E401 - Sodium alginate 11
E504 - Magnesium carbonates 10
E516 - Calcium sulphate 10
E164 - Saffron 10
E14XX - Modified Starch 10
E100 - Curcumin 9
E331iii - Trisodium citrate 8
E968 - Erythritol 7
E202 - Potassium sorbate 7High risk of over exposure
E304 - Fatty acid esters of ascorbic acid 7
E304i - Ascorbyl palmitate 7
E472c - Citric acid esters of mono- and diglycerides of fatty acids 7
E553 - Magnesium silicates 7
E553b - Talc 6
E509 - Calcium chloride 6Moderate risk of over exposure
E160b - Annatto 6
E336ii - Dipotassium tartrate 6
E223 - Sodium metabisulphite 5High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 5
E504i - Magnesium carbonate 5
E551 - Silicon dioxide 5
E440a - Pectin 5
E175 - Gold 4
E901 - White and yellow beeswax 4
E514ii - Sodium hydrogen sulphate 4
E220 - Sulphur dioxide 4High risk of over exposure
E1400 - Dextrin 4
E450i - Disodium diphosphate 4
E1100 - Alpha-Amylase 4
E514 - Sodium sulphates 4
E570 - Fatty acids 4
E965 - Maltitol 4
E325 - Sodium lactate 4
E160a - Carotene 3
E420 - Sorbitol 3
E150 - Caramel 3
E332 - Potassium citrates 3
E954 - Saccharin and its salts 2
de:Gärungskohlensäure 2
de:Quellkohlensäure 2
E407a - Processed eucheuma seaweed 2High risk of over exposure
E460 - Cellulose 2
E941 - Nitrogen 2
E950 - Acesulfame k 2
E1200 - Polydextrose 2
E965ii - Maltitol syrup 2
E400 - Alginic acid 2
E160ai - Beta-carotene 2
E440i - Non-amidated pectines 2
E353 - Metatartaric acid 1
E335ii - Disodium tartrate 1
E417 - Tara gum 1
E262 - Sodium acetates 1
E228 - Potassium bisulphite 1High risk of over exposure
E224 - Potassium metabisulphite 1High risk of over exposure
E451 - Triphosphates 1High risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E211 - Sodium benzoate 1High risk of over exposure
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E163 - Anthocyanins 1
E501ii - Potassium hydrogen carbonate 1
E160 - Carotenoids 1
E153 - Vegetable carbon 1
E150a - Plain caramel 1No or very low risk of over exposure
E120 - Cochineal 1
E621 - Monosodium glutamate 1High risk of over exposure
E920 - L-cysteine 1
E927 - Azodicarbonamide and Carbamide 1
E927b - Carbamide 1
E953 - Isomalt 1
E955 - Sucralose 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E341ii - Dicalcium phosphate 1