Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Label: Es:alto-en-azucar

50 additives:

AdditiveProducts*Risk
E322 - Lecithins 7
E322i - Lecithin 7
E330 - Citric acid 6
E415 - Xanthan gum 4
E500ii - Sodium hydrogen carbonate 4
E500 - Sodium carbonates 4
E503ii - Ammonium hydrogen carbonate 3
E341i - Monocalcium phosphate 3
E341 - Calcium phosphates 3High risk of over exposure
E503 - Ammonium carbonates 3
E476 - Polyglycerol polyricinoleate 3
E202 - Potassium sorbate 3High risk of over exposure
E102 - Tartrazine 2
E129 - Allura red 2No or very low risk of over exposure
E1420 - Acetylated starch 2
E150 - Caramel 2
E200 - Sorbic acid 2High risk of over exposure
E211 - Sodium benzoate 2High risk of over exposure
E270 - Lactic acid 2
E420 - Sorbitol 2
E420i - D-sorbitol 2
E422 - Glycerol 2
E471 - Mono- and diglycerides of fatty acids 2
E475 - Polyglycerol esters of fatty acids 2
E541 - Sodium aluminium phosphate 2
E541i - Acid sodium aluminium phosphate 2
E904 - Shellac 2
E428 - Gelatine 1
E440 - Pectins 1
E450 - Diphosphates 1High risk of over exposure
E450vii - Calcium dihydrogen diphosphate 1
E466 - Sodium carboxy methyl cellulose 1
E621 - Monosodium glutamate 1High risk of over exposure
E627 - Disodium guanylate 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 1
E1412 - Distarch phosphate 1
E501 - Potassium carbonates 1
E501ii - Potassium hydrogen carbonate 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E132 - Indigotine 1No or very low risk of over exposure
E631 - Disodium inosinate 1
E334 - L(+)-tartaric acid 1
E282 - Calcium propionate 1
E412 - Guar gum 1
E414 - Acacia gum 1
E281 - Sodium propionate 1
E903 - Carnauba wax 1
E553 - Magnesium silicates 1
E553b - Talc 1