List of additives - World
28 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E322i - Lecithin | 6 | ||
| E322 - Lecithins | 6 | ||
| E330 - Citric acid | 3 | ||
| E500 - Sodium carbonates | 3 | ||
| E200 - Sorbic acid | 2 | High risk of over exposure | |
| E420 - Sorbitol | 2 | ||
| E471 - Mono- and diglycerides of fatty acids | 2 | ||
| E220 - Sulphur dioxide | 1 | High risk of over exposure | |
| E270 - Lactic acid | 1 | ||
| E407 - Carrageenan | 1 | High risk of over exposure | |
| E414 - Acacia gum | 1 | ||
| E422 - Glycerol | 1 | ||
| E440 - Pectins | 1 | ||
| E442 - Ammonium phosphatides | 1 | ||
| E450 - Diphosphates | 1 | High risk of over exposure | |
| E476 - Polyglycerol polyricinoleate | 1 | ||
| E500ii - Sodium hydrogen carbonate | 1 | ||
| E503 - Ammonium carbonates | 1 | ||
| E503ii - Ammonium hydrogen carbonate | 1 | ||
| E513 - Sulphuric acid | 1 | ||
| E100 - Curcumin | 1 | ||
| E904 - Shellac | 1 | ||
| E101 - Riboflavin | 1 | ||
| E101i - Riboflavin | 1 | ||
| E1103 - Invertase | 1 | ||
| E1510 - Ethanol | 1 | ||
| E160c - Paprika extract | 1 | ||
| E202 - Potassium sorbate | 1 | High risk of over exposure |