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List of additives - World

Label: Fr:Farine de blé français

112 additives:

AdditiveProducts*Risk
E500 - Sodium carbonates 363
E322 - Lecithins 246
E471 - Mono- and diglycerides of fatty acids 225
E322i - Lecithin 224
E450 - Diphosphates 223High risk of over exposure
E300 - Ascorbic acid 185
E503 - Ammonium carbonates 163
E330 - Citric acid 133
E422 - Glycerol 117
E415 - Xanthan gum 105
E14XX - Modified Starch 100
E450i - Disodium diphosphate 72
E202 - Potassium sorbate 68High risk of over exposure
E282 - Calcium propionate 66
E160 - Carotenoids 58
E440 - Pectins 51
E331 - Sodium citrates 49
E250 - Sodium nitrite 46High risk of over exposure
E160a - Carotene 45
E412 - Guar gum 42
E341 - Calcium phosphates 34High risk of over exposure
E160ai - Beta-carotene 30
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 30
E407 - Carrageenan 28High risk of over exposure
E420 - Sorbitol 27
E301 - Sodium ascorbate 25
E481 - Sodium stearoyl-2-lactylate 24High risk of over exposure
E316 - Sodium erythorbate 23No or very low risk of over exposure
E1510 - Ethanol 20
E336 - Potassium tartrates 19
E160c - Paprika extract 16
E500ii - Sodium hydrogen carbonate 16
E401 - Sodium alginate 14
E260 - Acetic acid 14
E417 - Tara gum 13
E452 - Polyphosphates 12High risk of over exposure
E160b - Annatto 11
E414 - Acacia gum 10
E334 - L(+)-tartaric acid 10
E500i - Sodium carbonate 9
E220 - Sulphur dioxide 9High risk of over exposure
E224 - Potassium metabisulphite 8High risk of over exposure
E211 - Sodium benzoate 8High risk of over exposure
E509 - Calcium chloride 7Moderate risk of over exposure
E392 - Extracts of rosemary 7
E163 - Anthocyanins 7
E150a - Plain caramel 7No or very low risk of over exposure
E920 - L-cysteine 6
E120 - Cochineal 6
E466 - Sodium carboxy methyl cellulose 6
E575 - Glucono-delta-lactone 6
E579 - Iron gluconate 6
E1442 - Hydroxypropyl distarch phosphate 5
E333 - Calcium citrates 5
E475 - Polyglycerol esters of fatty acids 5
E100 - Curcumin 5
E252 - Potassium nitrate 5High risk of over exposure
E235 - Natamycin 4
E200 - Sorbic acid 4High risk of over exposure
E1422 - Acetylated distarch adipate 4
E325 - Sodium lactate 4
E504 - Magnesium carbonates 4
E270 - Lactic acid 3
E428 - Gelatine 3
E307 - Alpha-tocopherol 3
E524 - Sodium hydroxide 3
E503i - Ammonium carbonate 3
E1400 - Dextrin 3
E410 - Locust bean gum 3
E451 - Triphosphates 3High risk of over exposure
E331iii - Trisodium citrate 2
E332 - Potassium citrates 2
E420ii - Sorbitol syrup 2
E442 - Ammonium phosphatides 2
E150 - Caramel 2
E461 - Methyl cellulose 2
E464 - Hydroxypropyl methyl cellulose 2
E472 - Acid esters of mono- and diglycerides of fatty acids 2
E1100 - Alpha-Amylase 2
E501 - Potassium carbonates 2
E502 - Carbonates 2
E327 - Calcium lactate 2
E281 - Sodium propionate 1
E336i - Monopotassium tartrate 1
E101 - Riboflavin 1
E341ii - Dicalcium phosphate 1
E141ii - Copper complexes of chlorophyllins 1
E520 - Aluminium sulphate 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E141i - Copper complexes of chlorophylls 1
E341i - Monocalcium phosphate 1
E476 - Polyglycerol polyricinoleate 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E482 - Calcium stearoyl-2-lactylate 1High risk of over exposure
E491 - Sorbitan monostearate 1High risk of over exposure
E296 - Malic acid 1
E127 - Erythrosine 1
E335 - Sodium tartrates 1
E317 - Erythorbin acid 1
E501i - Potassium carbonate 1
E418 - Gellan gum 1
E203 - Calcium sorbate 1
E326 - Potassium lactate 1
E161b - Lutein 1
E222 - Sodium bisulphite 1High risk of over exposure
E150c - Ammonia caramel 1Moderate risk of over exposure
E101i - Riboflavin 1
E339 - Sodium phosphates 1High risk of over exposure
E223 - Sodium metabisulphite 1High risk of over exposure
E400 - Alginic acid 1